FRED MEYER #608

915 NW 45TH ST, SEATTLE, WA 98107 · Restaurant (Seating 13-50)

46 inspections

1. Routine Inspection/Field Review14 juill. 2025

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
2. Routine Inspection/Field Review9 janv. 2025

   2 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
3. Routine Inspection/Field Review29 août 2024

   0 infraction

4. Routine Inspection/Field Review14 mars 2024

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
5. Routine Inspection/Field Review19 avr. 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review31 oct. 2022

   0 infraction

7. Routine Inspection/Field Review23 févr. 2022

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Routine Inspection/Field Review13 nov. 2019

   0 infraction

9. Routine Inspection/Field Review31 janv. 2019

   0 infraction

10. Routine Inspection/Field Review27 déc. 2018

    0 infraction

11. Consultation/Education - Field7 sept. 2018

    0 infraction

12. Routine Inspection/Field Review31 janv. 2018

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
13. Consultation/Education - Field13 oct. 2017

    0 infraction

14. Routine Inspection/Field Review14 août 2017

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
15. Routine Inspection/Field Review5 janv. 2017

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
16. Consultation/Education - Field23 août 2016

    0 infraction

17. Routine Inspection/Field Review16 févr. 2016

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
18. Consultation/Education - Field7 mai 2015

    0 infraction

19. Routine Inspection/Field Review19 févr. 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field Review8 oct. 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
21. Routine Inspection/Field Review8 juill. 2014

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
22. Consultation/Education - Field28 févr. 2014

    0 infraction

23. Consultation/Education - Field7 nov. 2013

    0 infraction

24. Routine Inspection/Field Review4 avr. 2013

    0 infraction

25. Routine Inspection/Field Review9 janv. 2013

    0 infraction

26. Consultation/Education - Field30 oct. 2012

    0 infraction

27. Routine Inspection/Field Review24 mai 2012

    0 infraction

28. Routine Inspection/Field Review29 févr. 2012

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
29. Consultation/Education - Field14 nov. 2011

    0 infraction

30. Routine Inspection/Field Review1 avr. 2011

    0 infraction

31. Routine Inspection/Field Review6 janv. 2011

    0 infraction

32. Consultation/Education - Field19 juill. 2010

    0 infraction

33. Routine Inspection/Field Review26 avr. 2010

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
34. Routine Inspection/Field Review13 janv. 2010

    0 infraction

35. Consultation/Education - Field10 nov. 2009

    0 infraction

36. Routine Inspection/Field Review14 juill. 2009

    0 infraction

37. Routine Inspection/Field Review24 févr. 2009

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
38. Consultation/Education - Field20 oct. 2008

    0 infraction

39. Routine Inspection/Field Review8 mai 2008

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
40. Routine Inspection/Field Review9 janv. 2008

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
41. Routine Inspection/Field Review28 sept. 2007

    2 infractions

    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Adequate handwashing facilities
      • RED
42. Consultation/Education - Field6 juin 2007

    0 infraction

43. Routine Inspection/Field Review5 févr. 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
44. Consultation/Education - Field2 oct. 2006

    0 infraction

45. Routine Inspection/Field Review25 avr. 2006

    1 infraction

    • Proper hot holding temperatures; between 130° F...
      • RED
46. Routine Inspection/Field Review26 janv. 2006

    0 infraction