GIFT 4 KIDS DAYCARE CENTER LLC
1305-1307 W 111TH ST, CHICAGO, IL 60643 · Daycare Above and Under 2 Years
22 inspections
- Canvass
4 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED MULTIPLE OPEN AREAS IN THE WALLS OF THE FURNACE ROOMS. INSTRUCTED TO CLOSE AND SEAL ANY OPENINGS THAT WOULD ALLOW PEST TO COME THROUGH AS A MEANS OF PREVENTING POSSIBLE PEST ACTIVITY.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED A LEAK AT THE BASE OF THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED THE FLOOR INSIDE OF THE FURNACE ROOM JUST OUTSIDE OF THE KITCHEN IN NEED OF A DTAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED THE FAN VENTS IN THE CLASSES WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL AS NEEDED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- License
4 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- CUTTING BOARDS IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CLEAN AND MAINTIAN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INTERIOR OR REACH IN COOLER AND FREEZER IN NEED OF CLEANING. REACH IN COOLER REMOVE FOOD SPILLS, REACH IN FREEZER IN NEED OF THAWING AND ICE REMOVAL. INSTRUCTED TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS IN NEED OF CLEANING IN CORNERS UNDER AROUND ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
4 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- CUTTING BOARDS IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CLEAN AND MAINTIAN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INTERIOR OR REACH IN COOLER AND FREEZER IN NEED OF CLEANING. REACH IN COOLER REMOVE FOOD SPILLS, REACH IN FREEZER IN NEED OF THAWING AND ICE REMOVAL. INSTRUCTED TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS IN NEED OF CLEANING IN CORNERS UNDER AROUND ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
3 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD ITEMS STORED ON FLOOR IN PANTRY. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEM SIX INCHES OFF FLOOR.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED FAUCET LEAKING ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED LID MISSING ON WASTE RECEPTACLE IN EAST WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- License
1 infraction
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- EXCESSIVE ICE ACCUMULATION ON CONDENSOR OF SMALL REACH IN COOLER IN INFANT ROOM. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass Re-Inspection
2 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED DRAINPIPE LEAKING UNDER UTILITY SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
3 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HOT WATER (50.3F-86.1F) AT HAND WASHING SINKS IN MIDDLE CLASSROOM AND EAST CLASSROOM WASHROOMS. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C) CITATION ISSUED
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED DRAINPIPE LEAKING UNDER UTILITY SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- License
3 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS.INSTRUCTED TO PROVIDE WITH ALL OF THE NECESSARY ITEMS INCLUDING DISPOSABLE MOP. PRIORITY FOUNDATION
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO WASHROOM DOOR ON TEACHERS WASHROOM IN INFANT ROOM.INSTRUCTED TO INSTALL MISSING DOOR
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION HOOD OVER STOVE IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- License Re-Inspection
3 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS.INSTRUCTED TO PROVIDE WITH ALL OF THE NECESSARY ITEMS INCLUDING DISPOSABLE MOP. PRIORITY FOUNDATION
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO WASHROOM DOOR ON TEACHERS WASHROOM IN INFANT ROOM.INSTRUCTED TO INSTALL MISSING DOOR
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION HOOD OVER STOVE IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- License
5 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- PIC HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS.INSTRUCTED TO PROVIDE WITH ALL OF THE NECESSARY ITEMS INCLUDING DISPOSABLE MOP. PRIORITY FOUNDATION
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HOT WATER AT HANDWASHING SINK IN INFANT ROOM. HOT WATER TEMPERATURE 75.0F. INSTRUCTED HOT WATER MUST BE MINIMIUM OF 100.F. MUST PROVIDE. PRIORITY VIOLATION ISSUED.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO WASHROOM DOOR ON TEACHERS WASHROOM IN INFANT ROOM.INSTRUCTED TO INSTALL MISSING DOOR.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION HOOD OVER STOVE IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass Re-Inspection
1 infraction
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION HOOD OVER STOVE IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- Canvass
6 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER IN SMALL REFRIGERATOR IN EAST CLASSROOM. INSTRUCTED MANAGER TO PROVIDE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 1/4" GAP ON BOTTOM LEFT CORNER OF OUTER DOOR IN REAR WATER HEATER ROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OVER 20 MICE DROPPINGS ON FLOOR ALONG WALLS INSIDE FURNACE ROOM AND 10 MICE DROPPINGS INSIDE CABINET UNDER HAND WASHING SINK IN EAST CLASSROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION CITATION ISSUED 7-38-020(A)
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED ICE BUILDUP INSIDE SMALL REFRIGERATOR IN EAST CLASSROOM. INSTRUCTED MANAGER TO DEFROST AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED NO VENTILATION HOOD OVER STOVE IN KITCHEN. INSTRUCTED MANAGER TO PROVIDE PROPER VENTILATION HOODED AND DUCTED TO ROOF ABOVE STOVE.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2240328 ON 11-19-18: 10-OBSERVED HAND SINK NOT MAINTAINED. HOT WATER TEMPERATURE 86F. MUST REPAIR TO BE AT ADEQUATE TEMPERATURE AT LEAST 100F. PRIORITY FOUNDATION CITATION ISSUED 7-42-090
- 36. THERMOMETERS PROVIDED & ACCURATE
- Canvass Re-Inspection
11 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED HAND SINK NOT MAINTAINED. HOT WATER TEMPERATURE 86F. MUST REPAIR TO BE AT ADEQAUTE AT LEAST 100F. IN BOYS WASHROOM NOT BEING USED. WORK BEING DONE IN UNSED WASHROOM.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED IMPROPER HOT WATER TEMPERATURE OF TEACHERS HAND SINK IN INFANT ROOM. HOT WATER TEMPERATURE 55.F. INSTRUCTED THAT HOT WATER TEMPERATURE MUST BE AT LEAST 100F. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION VIOLATION 7-38-030. SEE VIOLATION # 59
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO CALIBRATED METAL STEM THERMOMETER . INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 46. GLOVES USED PROPERLY
- OBSERVED NO DISPOSABLE GLOVES AT THIS TIME FOR FOOD PREPARATION ACTIVITIES FOR EMPLOYEES. INSTRUCTED TO PROVIDE FOR EMPLOYEES
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- 2 MISSING SINK STOPPERS MUST PROVIDE FOR 3- COMPARTMENT SINK
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO WASHROOM DOOR ON TEACHERS WASHROOM IN INFANT ROOM.INSTRUCTED TO INSTALL MISSING DOOR.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS NOT CLEAN OF DEBRIS IN FURNACE, INFANT ROOM. ALSO FLOOR IN POOR REPAIR IN CHILDREN( BOYS) WASHROOM.MUST REPAIR FLOOR, REPALCE TILES. INSTRUCTED TO CLEAN/MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- DUSTY WALLS VENT IN CLASSROOM. MUST CLEAN/MAINTAIN
- 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
- PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM LAST INSPECTION DATED 11-9-2018 REPORT # 2232985 , VIOLATION # 10-( 5-202.12(A). HOT WATER TEMPERATURE 55.F. INSTRUCTED THAT HOT WATER TEMPERATURE MUST BE AT LEAST 100F. TEACHERS WASHROOM BY HAND SINK WILL BE TAGGED HELD FOR INSPECTION. INSTRUCTED TO USE OTHER TEACHERS WASHROOM UNTIL SINK IS REINSPECTED BY THE HEALTH DEPT. PRIORITY VIOLATION 7-42-090
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
9 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED IMPROPER HOT WATER TEMPERATURE OF TEACHERS HAND SINK IN INFANT ROOM. HOT WATER TEMPERATURE 55.F. INSTRUCTED THAT HOT WATER TEMPERATURE MUST BE AT LEAST 100F. INSTRUCTED TO REPAIR. PRIORITY FOUNDATION VIOLATION 7-38-030.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED HAND SINK NOT MAINTAINED. HOT WATER TEMPERATURE 86F. MUST REPAIR TO BE AT ADEQAUTE AT LEAST 100F. IN BOYS WASHROOM NOT BEING USED. WORK BEING DONE IN UNSED WASHROOM.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO CALIBRATED METAL STEM THERMOMETER . INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
- 46. GLOVES USED PROPERLY
- OBSERVED NO DISPOSABLE GLOVES AT THIS TIME FOR FOOD PREPARATION ACTIVITIES FOR EMPLOYEES. INSTRUCTED TO PROVIDE FOR EMPLOYEES.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- 2 MISSING SINK STOPPERS MUST PROVIDE FOR 3- COMPARTMENT SINK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MISSING CEILING TILES IN HOT WATER ROOM. MUST INSTALL. ALSO DUSTY WALLS VENT IN CLASSROOM. MUST CLEAN/MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS NOT CLEAN OF DEBRIS IN FURNACE, HOT WATER TANK ROOMS AND INFANT ROOM. ALSO FLOOR IN POOR REPAIR IN CHILDREN( BOYS) WASHROOM.MUST REPAIR FLOOR, REPALCE TILES. INSTRUCTED TO CLEAN/MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Réinspection de la plainte
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED PEELING PAINT AND DAMAGE WALLS,( GREEN,BLUE COLORED WALL AREAS) IN CLASSROOMS.MUST REPAIR
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLUTTERED STORAGE AREAS INSIDE OF STOREAGE CLOSETS IN HALLWAY FROM INFANT ROOM,IN OFFICE AND BY MOP SINK.MUST REMOVE CLUTTER AND PROPERLY ORGANIZE ALL STORAGE TO PREVENT ANY PEST HARBORAGE AREAS FOR PEST
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Réinspection de la plainte
5 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. FOUND MICE DROPPINGS I THE FOLLOWING AREAS: 5- DROPPINGS BEHIND THE TOILET IN TEACHERS WASHROOM, 11-DROPPINGS BEHIND THE REFRIGERATOR AND STOVE,13- DROPPINGS ON FLOORS AROUND STORAGE IN UNUSED INFANT CLASSROOM,STORAGE CLOSETS, FURNACE ROOMS AND 12 ON TOP OF STORED CHAIRS IN FRONT OF MOP SINK BY BACK DOOR. MUST CLEAN/SANITIZE ALL AREAS. STRONGLY RECOMMENED PEST SERVICE. SERIOUS VIOLATION 7-38-020.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- OBSERVED SERIOUS LEAK AT GREASE TRAP UNDER 3- COMPARTMENT SINK WHEN WATER IS DRAINED FROM 3-COMPARTMENT SINK.MUST REPAIR/REPLACE. SERIOUS VIOLATION 7-38-030
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED PEELING PAINT AND DAMAGE WALLS,( GREEN,BLUE COLORED WALL AREAS) IN CLASSROOMS.MUST REPAIR
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLUTTERED STORAGE AREAS INSIDE OF STOREAGE CLOSETS IN HALLWAY FROM INFANT ROOM,IN OFFICE AND BY MOP SINK.MUST REMOVE CLUTTER AND PROPERLY ORGANIZE ALL STORAGE TO PREVENT ANY PEST HARBORAGE AREAS FOR PEST
- 45. FOOD HANDLER REQUIREMENTS MET
- FOOD HANDLER NOT WEARING HAIR RESTRAINT.MUST PROVIDE
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Plainte
7 infractions
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- OBSERVED NO COLD WATER AT COLD WATER FAUCET HANDLE ON HAND SINK ,ONLY HOT WATER COMES FROM BOTH FAUCET HANDLES, TEMPERATURE OF 110.F.MUST REPAIR COLD WATER AT HAND SINK. CRITICAL VIOLATION 7-38-030
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. FOUND MICE DROPPINGS I THE FOLLOWING AREAS: 5- DROPPINGS BEHIND THE TOILET IN TEACHERS WASHROOM, 11-DROPPINGS BEHIND THE REFRIGERATOR AND STOVE,13- DROPPINGS ON FLOORS AROUND STORAGE IN UNUSED INFANT CLASSROOM,STORAGE CLOSETS, FURNACE ROOMS AND 12 ON TOP OF STORED CHAIRS IN FRONT OF MOP SINK BY BACK DOOR. MUST CLEAN/SANITIZE ALL AREAS. STRONGLY RECOMMENED PEST SERVICE. SERIOUS VIOLATION 7-38-020.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,( HANDLING OPEN MILK 40.0F SALISBURY STEAK 167.0F POTATOES,ETC) SERIOUS VIOLATION 7-38-012
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- OBSERVED SERIOUS LEAK AT GREASE TRAP UNDER 3- COMPARTMENT SINK WHEN WATER IS DRAINED FROM 3-COMPARTMENT SINK.MUST REPAIR/REPLACE. SERIOUS VIOLATION 7-38-030.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED PEELING PAINT AND DAMAGE WALLS,( GREEN,BLUE COLORED WALL AREAS) IN CLASSROOMS.MUST REPAIR.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- OBSERVED CLUTTERED STORAGE AREAS INSIDE OF STOREAGE CLOSETS IN HALLWAY FROM INFANT ROOM,IN OFFICE AND BY MOP SINK.MUST REMOVE CLUTTER AND PROPERLY ORGANIZE ALL STORAGE TO PREVENT ANY PEST HARBORAGE AREAS FOR PEST
- 45. FOOD HANDLER REQUIREMENTS MET
- FOOD HANDLER NOT WEARING HAIR RESTRAINT.MUST PROVIDE.
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- License Re-Inspection
2 infractions
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE VENTILATION IN MIDDLE WASHROOM.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- PROVIDE THERMOMETER IN KITCHEN REFRIGERATOR.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
4 infractions
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- NO HOT OR TEMPERED WATER AT EXPOSED SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE HOT/TEMPERED WATER AT EXPOSED SINK FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CHICAGO CERTIFIED MANAGER ON DUTY OR ORIGINAL CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE VENTILATION IN MIDDLE WASHROOM.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- PROVIDE THERMOMETER IN KITCHEN REFRIGERATOR.
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO RECAULK AROUND THE EXPOSED HAND WASHING SINK IN THE KITCHEN AREA.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- INSTRUCTED TO FIX THE FLOOR IN FRONT OF THE REAR EXIT DOOR. FLOOR IS BUCKLING UP, MUST MAKE SMOOTH AND EASILY CLEANABLE. MAINTAIN SAME.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS IN THE TOILET ROOMS. REMOVE DIRT/DUST BUILD UP.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- INSTRUCTED TO ELIMINATE THE CLUTTER IN THE REAR BY THE MOP SINK AND IN THE STORAGE CLOSET, ORGANIZE AREAS AND MAINTAIN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- License Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- VENTILATION FAN OVER STOVE IN POOR REPAIR.MUST REPAIR.ALSO LEAKY PIPE UNDER 3-COMP SINK.MUST REPAIR.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
5 infractions
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
- FACILITIES REFRIGERATOR MAINTAINING IMPROPER TEMPERATURE OF 45F.MUST REPAIR TO MAINTAIN PROPER TEMPERATURE REQUIRED OF 40F OR BELOW.CRITICAL VIOLATION ISSUED 7-38-005A
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- FOUND POTENIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER TEMPERATURE-49F, (13)TURKEY SANDWICHES-48F. (13)-MILK -49F.MUST MAINTAIN COLD FOODS AT 40F OR BELOW.ALL FOOD WAS DISCARDED BY OWNER.CRITICAL VIOLATION ISSUED 7-38-005A
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- EXPOSED HAND SINK IN POOR REPAIR UNDERNEATH.MUST REPAIR.CRITICAL VIOLATION ISSUED 7-38-030.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- EVIDENCE OF 29- RODENT/MICE DROPPINGS ON PREMISES IN BOTH FURNACE ROOM AND BY STORAGE BINS.MUST CLEAN/SANITIZE ALL AREAS.SERIOUS VIOLATION ISSUED 7-38-020
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- VENTILATION FAN OVER STOVE IN POOR REPAIR.MUST REPAIR.ALSO LEAKY PIPE UNDER 3-COMP SINK.MUST REPAIR.
- 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE