JACK IN THE BOX

1610 S 347TH PL, FEDERAL WAY, WA 98003 · Restaurant (Seating 51-150)

35 inspections

1. Consultation/Education - Field15 juill. 2025

   0 infraction

2. Routine Inspection/Field Review7 avr. 2025

   0 infraction

3. Routine Inspection/Field Review15 janv. 2025

   0 infraction

4. Routine Inspection/Field Review24 juin 2024

   0 infraction

5. Routine Inspection/Field Review21 févr. 2024

   0 infraction

6. Consultation/Education - Field24 oct. 2023

   0 infraction

7. Routine Inspection/Field Review10 avr. 2023

   0 infraction

8. Routine Inspection/Field Review10 janv. 2023

   0 infraction

9. Consultation/Education - Field26 oct. 2022

   0 infraction

10. Routine Inspection/Field Review19 juill. 2022

    0 infraction

11. Routine Inspection/Field Review15 mars 2022

    0 infraction

12. Routine Inspection/Field Review1 déc. 2021

    0 infraction

13. Routine Inspection/Field Review23 mars 2021

    0 infraction

14. Routine Inspection/Field Review19 oct. 2020

    0 infraction

15. Routine Inspection/Field Review13 mai 2020

    0 infraction

16. Routine Inspection/Field Review15 janv. 2020

    0 infraction

17. Routine Inspection/Field Review21 nov. 2019

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
18. Routine Inspection/Field Review11 juill. 2019

    0 infraction

19. Consultation/Education - Field30 janv. 2019

    0 infraction

20. Routine Inspection/Field Review3 oct. 2018

    0 infraction

21. Routine Inspection/Field Review26 févr. 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
22. Routine Inspection/Field Review22 sept. 2017

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Routine Inspection/Field Review14 mars 2017

    2 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Consultation/Education - Field1 déc. 2016

    0 infraction

25. Routine Inspection/Field Review27 mai 2016

    0 infraction

26. Routine Inspection/Field Review12 janv. 2016

    0 infraction

27. Routine Inspection/Field Review1 juin 2015

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
28. Routine Inspection/Field Review11 févr. 2015

    1 infraction

    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
29. Consultation/Education - Field18 nov. 2014

    0 infraction

30. Routine Inspection/Field Review21 mai 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
31. Routine Inspection/Field Review21 janv. 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
32. Consultation/Education - Field30 oct. 2013

    0 infraction

33. Routine Inspection/Field Review15 janv. 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
34. Routine Inspection/Field Review20 déc. 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
35. Consultation/Education - Field5 déc. 2012

    0 infraction