WAL-MART SUPERCENTER #3794

34520 16TH AVE S, FEDERAL WAY, WA 98003 · Restaurant (Seating 0-12)

45 inspections

1. Routine Inspection/Field Review13 août 2025

   0 infraction

2. Routine Inspection/Field Review13 mars 2025

   0 infraction

3. Consultation/Education - Field13 mars 2025

   0 infraction

4. Routine Inspection/Field Review17 déc. 2024

   0 infraction

5. Consultation/Education - Field7 août 2024

   0 infraction

6. Routine Inspection/Field Review13 mars 2024

   0 infraction

7. Consultation/Education - Field4 déc. 2023

   0 infraction

8. Routine Inspection/Field Review11 avr. 2023

   0 infraction

9. Routine Inspection/Field Review18 janv. 2023

   0 infraction

10. Routine Inspection/Field Review26 oct. 2022

    0 infraction

11. Routine Inspection/Field Review23 juin 2022

    0 infraction

12. Routine Inspection/Field Review12 oct. 2021

    0 infraction

13. Routine Inspection/Field Review15 janv. 2020

    0 infraction

14. Routine Inspection/Field Review16 juill. 2019

    0 infraction

15. Routine Inspection/Field Review12 févr. 2019

    0 infraction

16. Routine Inspection/Field Review26 oct. 2018

    0 infraction

17. Routine Inspection/Field Review8 mars 2018

    0 infraction

18. Routine Inspection/Field Review20 sept. 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
19. Consultation/Education - Field9 mars 2017

    0 infraction

20. Routine Inspection/Field Review17 nov. 2016

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
21. Routine Inspection/Field Review1 avr. 2016

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
22. Routine Inspection/Field Review18 sept. 2015

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
23. Routine Inspection/Field Review19 févr. 2015

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
24. Routine Inspection/Field Review30 oct. 2014

    0 infraction

25. Consultation/Education - Field15 mai 2014

    0 infraction

26. Routine Inspection/Field Review8 janv. 2014

    1 infraction

    • 2000 - Proper reheating procedures for hot holding
      • RED
27. Routine Inspection/Field Review11 déc. 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
28. Consultation/Education - Field30 oct. 2013

    0 infraction

29. Routine Inspection/Field Review2 mai 2013

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
30. Routine Inspection/Field Review28 déc. 2012

    0 infraction

31. Consultation/Education - Field28 nov. 2012

    0 infraction

32. Routine Inspection/Field Review15 mars 2012

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
33. Routine Inspection/Field Review17 déc. 2011

    0 infraction

34. Consultation/Education - Field29 nov. 2011

    0 infraction

35. Routine Inspection/Field Review1 févr. 2011

    0 infraction

36. Consultation/Education - Field12 nov. 2010

    0 infraction

37. Routine Inspection/Field Review20 janv. 2010

    0 infraction

38. Routine Inspection/Field Review13 mai 2009

    0 infraction

39. Routine Inspection/Field Review28 févr. 2009

    0 infraction

40. Consultation/Education - Field31 oct. 2008

    0 infraction

41. Routine Inspection/Field Review2 mai 2008

    1 infraction

    • In-use utensils properly stored
      • BLUE
42. Routine Inspection/Field Review8 nov. 2007

    0 infraction

43. Consultation/Education - Field11 sept. 2007

    0 infraction

44. Return Inspection26 févr. 2007

    0 infraction

45. Routine Inspection/Field Review6 févr. 2007

    2 infractions

    • Adequate handwashing facilities
      • RED
    • Proper hot holding temperatures (less than 130° F )
      • RED