JACK IN THE BOX #8303

740 NW GILMAN BL, ISSAQUAH, WA 98027 · Restaurant (Seating 51-150)

25 inspections

1. Routine Inspection/Field Review15 mai 2025

   1 infraction

   • 2500 - Toxic substances properly identified, stored, used
     • RED
2. Routine Inspection/Field Review7 mars 2024

   0 infraction

3. Routine Inspection/Field Review1 nov. 2023

   0 infraction

4. Routine Inspection/Field Review16 févr. 2023

   0 infraction

5. Routine Inspection/Field Review8 juill. 2022

   2 infractions

   • 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no ..
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
6. Routine Inspection/Field Review6 mars 2020

   0 infraction

7. Routine Inspection/Field Review3 sept. 2019

   0 infraction

8. Routine Inspection/Field Review19 avr. 2019

   0 infraction

9. Routine Inspection/Field Review14 déc. 2018

   2 infractions

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 1900 - No room temperature storage; proper use of time...
     • RED
10. Routine Inspection/Field Review2 oct. 2017

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
11. Routine Inspection/Field Review10 févr. 2017

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
12. Routine Inspection/Field Review5 déc. 2016

    1 infraction

    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
13. Routine Inspection/Field Review2 févr. 2016

    0 infraction

14. Consultation/Education - Field9 oct. 2015

    0 infraction

15. Routine Inspection/Field Review8 mai 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
16. Routine Inspection/Field Review30 janv. 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
17. Consultation/Education - Field18 sept. 2014

    0 infraction

18. Routine Inspection/Field Review23 avr. 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
19. Routine Inspection/Field Review13 janv. 2014

    1 infraction

    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
20. Consultation/Education - Field18 janv. 2013

    0 infraction

21. Routine Inspection/Field Review15 janv. 2013

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
22. Routine Inspection/Field Review11 avr. 2012

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
23. Routine Inspection/Field Review20 oct. 2011

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
24. Routine Inspection/Field Review17 mars 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
25. Routine Inspection/Field Review4 nov. 2010

    0 infraction