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LOAVES & WITCHES

6034 N Broadway, CHICAGO, IL 60660 · Bakery

3 inspections

  1. Canvass

    1 infraction

    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
  2. Canvass

    6 infractions

    • 40. PERSONAL CLEANLINESS
      • ALL FOOD HANDLERS/PREPARERS MUST WEAR EFFECTIVE HAIR/BEARD RESTRAINTS.
    • 40. PERSONAL CLEANLINESS
      • ALL FOOD HANDLERS/PREPARERS MUST WEAR APPROPRIATE CLOTHING / UNIFORMS / APRONS THAT COVER EXPOSED ARMPITS AND TORSOS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE PAINT GALLON AS A MEANS OF ELEVATION FOR SHELVING IN THE FRONT FOOD PREP AREA.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • TABLE TOP CAN OPENER NOTED DIRTY. MUST CLEAN AFTER EACH USE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • BLACKEN, MOLDY CAULKING AT THE DISH AREA HAND WASHING SINK. MUST REPLACE.-----EXCESSIVE DUST ON THE CEILING VENTILATION AND LIGHT SHIELD ABOVE THE DISH WASHING AREA AND ENTRANCE TO THE WALK-IN COOLER/FREEZER. MUST CLEAN AND MAINTAIN.----EXCESSIVE ICE BUILD UP ON THE FLOOR OF THE WALK-IN FREEZER. MUST REMOVE AND MAINTAIN.----MILK CRATES BEING USED AS SHELVING THROUGHOUT MAKING FLOORS UNACCESSIBLE TO CLEAN AND MONITOR. MUST REMOVE ALL CRATES.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • ALL FOOD HANDLERS/FOOD PREPARERS MUST HAVE PROOF OF FOOD HANDLER TRAINING, CERTIFICATES, OR THE CITY OF CHICAGO SANITATION CERTIFICATE.
  3. License

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE FACILITY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • EXTREMELY SLOW DRAINING HAND WASHING SINK AT THE DISH AREA. MUST REPAIR TO PROPERLY DRAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED DRIPPING GREASE FROM THE VENTILATION HOOD ABOVE OVENS. MUST CLEAN AND MAINTAIN.