NEW CHINA 2, INC.

3533 N WESTERN AVE, CHICAGO, IL 60618 · Restaurant

11 inspections

Toiles19 nov. 2025
13 infractions
- 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
  - MUST NOT STORE CLEAN UTENSILS HANGING ABOVE THE FRONT PREP HAND SINK.
- 40. FONDS PERSONNELS
  - COOK NOTED WITHOUT A HAIR RESTRAINT. MUST WEAR AT ALL TIMES.
- 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
  - ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A SANITIZING SOLUTION BETWEEN USE.
- 43. UTENSILS DANS L ' UTILISATION: PROPRIÉTÉ
  - KNIVES MUST NOT BE STORED BETWEEN THE PREP TABLE AND COOKS LINE COOLER. MUST PROVIDE A WASHABLE KNIFE HOLDER OR STORE ON A CLEAN PREP SURFACE.
- 45. ARTICLES D ' UTILISATION OU DE SERVICE UNIQUE: PROPRIÉTÉ ET UTILISÉ
  - ALL STORED ITEMS THROUGHOUT THE WASHROOM MUST BE ELEVATED FROM THE FLOORS.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - MUST NOT USE USED FOOD TIN CANS AS A MEANS TO ELEVATE SHELVING FOR STORAGE AND PLUMBING UNDER THE THREE COMPARTMENT SINK.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
  - MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS. MUST BE WASHABLE CONTAINER OR FOOD GRADE DISPOSABLE PLASTIC BAGS.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
  - MUST NOT USE CARDBOARD OR TINFOIL AS LINER FOR SHELVING THROUGHOUT THE PREMISES. MUST BE SMOOTH AND CLEANABLE MATERIAL.-----STOVE TOP AND SHELVING ABOVE THE GAS STOVE WITH ENCRUSTED FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
  - LEAKS FROM BOTH THE HOT AND COLD HANDLES ON THE FRONT PREP (WEST) HAND SINK AND LEAK UNDER THE THREE COMPARTMENT SINK INTO A TIN CAN. INSTRUCTED TO REPAIR ALL.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - MISSING AND DAMAGED BASEBOARD COVING ALONG THE REAR WALL AT THE DRY FOOD STORAGE SHELVING. MUST REPLACE.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - MUST NOT USE CARDBOARD AS MATTING FOR FLOORS THROUGHOUT THE FACILITY.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - FLOORS IN THE FOLLOWING AREAS WITH EXCESSIVE GREASE, DIRT AND DEBRIS: UNDER THE COOKS LINE WOKS, FRYERS, GREASE TRAP. ALSO IN BOTH THE WALK-IN COOLER AND WALK-IN FREEZER. UNDER THE THREE COMPARTMENT SINK. UNDER ALL THE REAR METAL RACK SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN ALL.-----MISSING FLOOR DRAIN COVER IN THE WASHROOM AND STUFFED WITH PLASTIC BAGS. MUST PROVIDE A PROPER DRAIN COVER.
- 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
  - MUST PROVIDE PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES.
Toiles18 nov. 2024
2 infractions
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED TORN GASKET ON INTERIOR OF 2 DOOR PREP COOLER LOCATED NEXT TO FRYERS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED BUILD UP OF FOOD DEBRIS AND GRIME ON EXTERIOR OF CAN OPENER CONNECTED TO PREP TABLE. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN IN GOOD CONDITION.
Réinspection des toiles2 oct. 2023
0 infraction
Toiles25 sept. 2023
9 infractions
- 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
  - PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
- 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
  - FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BEEF, PORK, EGGROLLS, SOUP ETC)) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
- 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
  - OBSERVED NO DATE LABEL ON READY TO EAT FOOD (EGGROLLS, COOKED BEEF, COOKED CHICKEN) STORED INSIDE WALK IN COOLER AND IN REACH-IN COOLER FOR OVER 24 HOURS. INSTRUCTED MANAGER TO PROVIDE A DATE LABEL ON ALL READY TO EAT FOOD ITEMS IF STORED OVER 24 HOURS. MUST IDENTIFY FOOD PRODUCTS SHELF LIFE OR CONSUME BY DATING (7 DAYS FROM PREPARATION DATE). MANAGER DISCARDED THE SAID FOOD PRODUCTS. TOTAL WEIGHT 10LBS TOTAL VALUE $ 400.00 PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
  - INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, CORNSTARCH, SALT, SUGAR ETC)
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER (BAMBOO SHOOTS, SAUCE) INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.
- 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
  - FOUND NO SANITIZING TEST STRIPS (FOR CHLORINE OR QUATS) AVAILABLE FOR DETERMINING SANITIZING CONCENTRATION AT 3 COMPARTMENT SANITIZING SINK. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
  - INSTRUCTED TO DETAIL CLEAN AND MAINTAIN EXTERIOR SURFACES OF ALL STORAGE BINS, INTERIOR OF MOPSINK. EXTERIOR SURFACES OF PREP COOLER, STORAGE AND PREP SHELVES IN THE KITCHEN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH EXCESSIVE GREASE AND FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREMISES, UNDER STORAGE SHELVES, UNDER AND AROUND COOKIN EQYUPMENT, UNDER 3 COMPARTMENT SINK.
- 60. VIOLATION PRÉCÉDENTE DE LA BASE
  - PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2566825 ISSUED ON 11-09-2022 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #47 - OBSERVED CARDBOARD BOXES USED TO LINE SHELVES AND ALUMINUM FOIL LINER AT SHELF ABOVE STOVE. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PESTS. #47 - INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE PREP LINE COOLER AND WALK-IN-FREEZER.MUST USE FOOD GRADE STORAGE BAGS OR CONTAINERS AND MAINTAIN. #49 - INSTRUCTED TO DETAIL CLEAN THE GREASE BUILDUP INSIDE OF THE DEEP FRYERS AND SIDES OF COOKING WOK EQUIPMENTS. #53 - FOUND NO SELF CLOSING DOOR OF RESTROOM OPENING INTO FOOD PREP AREA. INSTRUCTED TO PROVIDE SELF CLOSING DOOR AND MAINTAIN. #55 - INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UNISEX EMPLOYEE WASHROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING.
Toiles9 nov. 2022
10 infractions
- 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
  - OBSERVÉ UNE ACCUMULATION DE DEBRIS DE LUMIÈRE ENCRISÉE SUR L'INTERIEUR DE LA MACHINE ICE.MUST REMISE DEBRIS, DÉTAILLANT INSIDE DE LA MACHINE ICE/HAVE SERVICED ET DE LA MACHINE ICE PRINCIPALE À TOUS LES TEMPS.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE PREP LINE COOLER AND WALK-IN-FREEZER.MUST USE FOOD GRADE STORAGE BAGS OR CONTAINERS AND MAINTAIN.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED CARDBOARD BOXES USED TO LINE SHELVES AND ALUMINUM FOIL LINER AT SHELF ABOVE STOVE. INSTRUCTED TO CLEAN AND REMOVE ALL CARDBOARD BOXES TO PREVENT HIDING PLACES FOR PESTS.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED STAINED CUTTING BOARD ON TOP OF THE 2 DOOR PREP LINE COOLER AND STORED ON RACK IN PREP AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
- 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
  - INSTRUCTED TO PROVIDE AND MAINTAIN (3) WORKING DRAIN STOPPERS FOR THE DISHWASHING 3-COMPARTMENT SINK.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
  - INSTRUCTED TO DETAIL CLEAN THE GREASE BUILDUP INSIDE OF THE DEEP FRYERS AND SIDES OF COOKING WOK EQUIPMENTS.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
  - OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE FAR LEFT COMPARTMENT OF THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
  - FOUND NO SELF CLOSING DOOR OF RESTROOM OPENING INTO FOOD PREP AREA. INSTRUCTED TO PROVIDE SELF CLOSING DOOR AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UNISEX EMPLOYEE WASHROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING.
- 58. FORMATION D ' ALLERGÈNE
  - OBSERVÉ LE CERTIFICAT DE FORMATION À L'ALLERGÈNE CERTIFIÉ. DOIT PROVIDER ET MAINTENIR EN CAS DE REQUISE.
Toiles22 sept. 2021
5 infractions
- 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
  - OBSERVED NO HANDWASHING SIGNAGE AT BOTH EXPOSED HAND WASHING SINKS. INSTRUCTED TO PROVIDE.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED CAN OPENER COVERED IN DIRT AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
- 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
  - OBSERVED SMALL AMOUNT OF CARDBOARD BOXES AND DEBRIS ON GROUND AROUND DUMPSTERS IN ALLEY. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDTIION.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - OBSERVED HEAVY BUILD UP OF GREASE, GRIME, AND FOOD DEBRIS UNDERNEATH EQUIPMENT ON COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
- 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
  - OBSERVED 2 FOOD EMPLOYEES WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES SHOULD COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
Toiles19 oct. 2020
6 infractions
- 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
  - OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND SINK NEAREST TO CASH REGISTER IN FRONT. MUST PROVIDE.
- 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
  - OBSERVED FOOD CONTAINERS STORED ON FLOORS IN WALK IN COOLER. MUST ELEVATE AT LEAST 6 INCHES OFF FLOOR AND STORE ONTO PROPER SHELVING TO PREVENT ANY CONTAMINATION.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED PLASTIC GROCERY BAGS BEING USED TO STORE MEATS IN WALK IN FREEZER AND COOLER. INSTRUCTED TO USE FOOD GRADE CONTAINERS THAT IS DURABLE AND CAN BE EASILY CLEANED.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED DIRTY CUTTING BOARD WITH DARK STAINS AND DEEP GROOVES LOCATED AT MAIN COOK LINE IN REAR. MUST DETAIL CLEAN AND MAINTAIN.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
  - OBSERVED RUSTY SHELVES IN WALK IN COOLER. MUST REPAINT OR REPLACE WITH DURABLE AND CLEAN SHELVES.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - OBSERVED CHIPPING PAINT ON WALL NEXT TO PREP COOLER NEAREST TO FRONT HAND SINK AND REGISTER. MUST REPAIR.
Réinspection des toiles28 oct. 2019
0 infraction
Toiles18 oct. 2019
3 infractions
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
  - VOIR LA VIOLATION #60.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - OBSERVED FOOD/GREASE BUILD UP ON FLOOR UNDER COOKING EQUIPMENT. MUST CLEAN FLOOR AND MAINTAIN.
- 60. VIOLATION PRÉCÉDENTE DE LA BASE
  - THE FOLLOWING PREVIOUS CORE VIOLATION FROM REPORT #2232455 DATED ON 10/29/18 HAS NOT BEEN CORRECTED-#51 OBSERVED NO BACKFLOW DEVICE AT ICE MACHINE. INSTRUCTED MANAGEMENT TO INSTALL A BACK FLOW DEVICE. SAID PREVIOUS CORE VIOLATION MUST BE CORRECTED BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.
Plainte29 oct. 2018
5 infractions
- 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
  - : 2-102.14(A) EMPLOYEE HEALTH POLICY NOT AVAILABLE AT THIS TIME. INSTRUCTED TO IMPLEMENT AN EMPLOYEE HEALTH POLICY, AND MAINTAIN POLICY ON-SITE. FOR MORE INFORMATION REGARDING POLICY GO TO WWW.CITYOFCHICAGO.ORG/HEALTH. PRIORITY FOUNDATION, 7-38-012(A) NO CITATION ISSUED.
- 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
  - 2-501.11 FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
  - 5-204.12 OBSERVED NO BACK FLOW DEVICE AT ICE MACHINE.INSTRUCTED MANAGEMENT TO INSTALL A BACK FLOW DEVICE. CORE
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - : 6-201.11 INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE WALK-IN FREEZER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN CORE.
- 58. FORMATION D ' ALLERGÈNE
  - PA 100-0367 PERSON IN CHARGE HAS NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE. PF VIOLATION PA100-0367. NO CITATION ISSUED
Licence24 sept. 2018
5 infractions
- 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
  - 2-102.14(A) EMPLOYEE HEALTH POLICY NOT AVAILABLE AT THIS TIME. INSTRUCTED TO IMPLEMENT AN EMPLOYEE HEALTH POLICY, AND MAINTAIN POLICY ON-SITE. FOR MORE INFORMATION REGARDING POLICY GO TO WWW.CITYOFCHICAGO.ORG/HEALTH. PRIORITY FOUNDATION, 7-38-012(A) NO CITATION ISSUED.
- 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
  - 2-501.11 FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - 6-202.11 INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE WALK-IN FREEZER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
  - 6-501.16 OBSERVED A WET MOP STORED ON THE FLOOR OF THE MOP SINK. INSTRUCTED TO ELEVATE MOP IN BETWEEN USE.
- 58. FORMATION D ' ALLERGÈNE
  - PA 100-0367 PERSON IN CHARGE HAS NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE. PF VIOLATION PA100-0367. NO CITATION ISSUED.