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OKINI BUFFET HIBACHI, INC.

6560 W FULLERTON AVE, CHICAGO, IL 60707 · Restaurant

7 inspections

  1. Réinspection de la plainte

    2 infractions

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11---OBSERVED BLACKENED, MOLDY WALL CAULKING ALONG THE SIDE OF THE DISHMACHINE.INSTRUCTED TO REPLACE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18---INSTRUCTED TO DETAIL CLEAN THE HIBACHI HOOD SYSTEM/FILTERS TO REMOVE ACCUMULATION OF GREASE BUILD-UP AND MAINTAIN.
  2. Plainte

    15 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MAKERS, DRIPPING INTO ICE. "ICE IS USED FOR HUMAN CONSUMPTION". INSTRUCTED MANAGEMENT TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MAKER CLEANED AND SANITIZED AND MAINTAINED. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • OBSERVED NO THERMOMETERS INSIDE THE KITCHEN PREP LINE 2 DOOR COOLERS.INSTRUCTED TO PROVIDE AND MAINTAIN VISIBLE AND ACCURATE WORKING THERMOMETERS INSIDE THE REFRIGERATION UNITS AT ALL TIMES.
    • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
      • OBSERVED BULK CONTAINERS IN REAR WITHOUT A LABEL. INSTRUCTED TO PROVIDE THE COMMON NAME ON ALL BULK CONTAINERS TO PROPERLY IDENTIFY ITEMS (SALT, SUGAR, FLOUR ETC).
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED THE FRONT MAIN ENTRANCE DOOR WITH GAP OPENING APPROX:1/4" INCH AT BOTTOM CENTER WHERE BOTH DOORS MEET.INSTRUCTED TO MAKE DOORS TIGHT FITTING TO PREVENT PEST ENTRY AND MAINTAIN.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED STICKY FLY TRAP ROLL HANGING ABOVE THE REAR PREP/DISHWASHING AREAS.INSTRUCTED TO REMOVE AND MAINTAIN.
    • 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
      • ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE AND MAINTAIN.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • INSTRUCTION DE TRANSFERTS DE PRODUITS ALIMENTAIRES D'UN ORIGINAIRE OUVERT PEUVENT CONTENIR DANS LE CONTENEUR DE GRADE D'ALIMENTATION POUR LE STOCKAGE ET LA MAINTENANCE DES ALIMENTS PROPRIÉTAIRES.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED STAINED CUTTING BOARDS IN THE KITCHEN COOKING PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO CLEAN THE FOLLOWING EQUIPMENT AND MAINTAIN: PREP TABLES (TOPS AND BOTTOMS),EXTERIOR SURFACES OF DEEP FRYERS AND OTHER COOKING EQUIPMENTS,UNDER GRILLS AND SHELVES AND FAN COVERS INSIDE OF REFRIGERATION UNITS,INTERIOR BOTTOM STORAGE CABINETS UNDERNEATH THE FOUNTAIN DRINK STATIONS.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE WOMEN WASHROOM.INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT KITCHEN PREP/COOKING AREAS ESPECIALLY UNDER AND AROUND COOKING EQUIPMENTS AND UNDER THE DISHMACHINE AREA AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED BLACKENED, MOLDY WALL CAULKING ALONG THE SIDE OF THE DISHMACHINE.INSTRUCTED TO REPLACE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN THE CEILING VENTILATION COVERS THROUGHOUT THE PREMISES INCLUDING INSIDE THE WASHROOMS TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • INSTRUCTED TO DETAIL CLEAN THE HIBACHI HOOD SYSTEM/FILTERS TO REMOVE ACCUMULATION OF GREASE BUILD-UP AND MAINTAIN.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2622187 DATED:08/13/2025 #39---3-307.11: OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN. #51---5-205.15: OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN. #55---6-501.11: OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN. #56---4-202.18: OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN. #56---6-202.11: OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 7/6/2026.PRIORITY FOUNDATION VIOLATION 7-42-090, CITATION ISSUED.
  3. Plainte abrégée

    6 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 6-301.14: OBSERVED THE HANDWASHING SINK IN THE FRONT HIBACHI PREP AREA WITHOUT A HANDWASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11: OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18: OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-202.11: OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
  4. Plainte abrégée

    8 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 6-301.14: OBSERVED THE HANDWASHING SINK IN THE FRONT HIBACHI PREP AREA WITHOUT A HANDWASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HANDWASHING SINKS IN FRONT HIBACHI PREP AREA WITH NO HANDWASHING SOAP AT THIS TIME. INFORMED PERSON IN CHARGE TO KEEP ALL HANDWASHING SINKS FULLY EQUIP WITH HANDWASHING SOAP AND A HAND DRYING PROVISION. PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND DRYING PROVISIONS AT THE HANDWASHING SINK IN THE REAR DISHWASHING AREA AND IN THE FRONT HIBACHI PREP AREA. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION CONSOLIDATED
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11: OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18: OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-202.11: OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
  5. Réinspection des toiles

    6 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 6-301.14: OBSERVED THE HANDWASHING SINK IN THE FRONT HIBACHI PREP AREA WITHOUT A HANDWASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11: OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18: OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-202.11: OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
  6. Réinspection des licences

    6 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • 6-301.14: OBSERVED THE HANDWASHING SINK IN THE FRONT HIBACHI PREP AREA WITHOUT A HANDWASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • 3-307.11: OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • 5-205.15: OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.11: OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 4-202.18: OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • 6-202.11: OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
  7. Licence

    8 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED THE HANDWASHING SINK IN THE FRONT HIBACHI PREP AREA WITHOUT A HANDWASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 33. MÉTHODES DE COUPEMENT DES PROPERS UTILISÉES; MATÉRIEL D ' ADEQUATE POUR LE CONTRÔLE DE LA TEMPÉRATURE
      • OBSERVED A WALK-IN COOLER AT 50.0F. ALSO OBSERVED TWO OTHER WALK-IN COOLERS WITH SIGNS STATING THE WALK-IN COOLERS WILL NOT BE IN USE. INSTRUCTED TO REPAIR WALK-IN COOLER TO REACH AND MAINTAIN A COLD HOLDING TEMPERATURE OF 41°F OR BELOW. THE OTHER TWO WALK-IN COOLERS THAT WERE NOT ON AND OPERATING WERE TAGGED AT THIS TIME AND MUST BE INSPECTED BY CDPH BEFORE USING. PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED ICE SCOOP STORED ON TOP OF THE ICE MACHINE. INSTRUCTED TO PROVIDE AN ICE SCOOP HOLDING UNIT AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED A LEAK AT THE PIPE UNDER THE THREE-COMPARTMENT SINK IN THE REAR DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH TRASH, BOXES, AND LIDS WIDE OPEN WITH TRASH ABOVE RIM. MUST KEEP OUTSIDE GARBAGE RECEPTACLE NOT OVERFLOWING AND LIDS MUST BE CLOSED, TIGHT-FITTING, AND MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(B), NO CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED THE REAR ELECTRICAL/ HOT WATER TANK STORAGE CLOSET NOT MAINTAINED. INSTRUCTED TO ORGANIZE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED SPIDER WEBS ON THE VENTILATON FILTERS ABOVE THE WOK COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED A BLOWN-OUT LIGHT IN THE WALK-IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.