PAGLIACCI PIZZA INC

1614 W DRAVUS ST, Seattle, WA 98119 · Restaurant (Seating 13-50)

39 inspections

1. Routine Inspection/Field Review19 mars 2025

   0 infraction

2. Routine Inspection/Field Review1 nov. 2024

   0 infraction

3. Routine Inspection/Field Review21 juin 2024

   0 infraction

4. Routine Inspection/Field Review6 nov. 2023

   0 infraction

5. Routine Inspection/Field Review22 mars 2023

   0 infraction

6. Routine Inspection/Field Review11 oct. 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field Review3 févr. 2022

   2 infractions

   • 4600 - Toilet facilities properly constructed, supplied, cleaned
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
8. Routine Inspection/Field Review18 mars 2021

   0 infraction

9. Consultation/Education - Field8 juin 2020

   0 infraction

10. Routine Inspection/Field Review26 juill. 2019

    0 infraction

11. Routine Inspection/Field Review8 août 2018

    0 infraction

12. Routine Inspection/Field Review26 mai 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0900 - Proper washing of fruits and vegetables
      • RED
13. Routine Inspection/Field Review17 janv. 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
14. Routine Inspection/Field Review3 oct. 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
15. Routine Inspection/Field Review5 avr. 2016

    0 infraction

16. Routine Inspection/Field Review5 nov. 2015

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
17. Routine Inspection/Field Review15 mai 2015

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
18. Routine Inspection/Field Review30 sept. 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field Review20 août 2014

    0 infraction

20. Consultation/Education - Field12 avr. 2014

    0 infraction

21. Consultation/Education - Field3 déc. 2013

    0 infraction

22. Routine Inspection/Field Review18 avr. 2013

    0 infraction

23. Consultation/Education - Field20 nov. 2012

    0 infraction

24. Routine Inspection/Field Review16 févr. 2012

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
25. Consultation/Education - Field8 déc. 2011

    0 infraction

26. Routine Inspection/Field Review1 juin 2011

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
27. Consultation/Education - Field19 nov. 2010

    0 infraction

28. Routine Inspection/Field Review25 mars 2010

    0 infraction

29. Routine Inspection/Field Review4 déc. 2009

    0 infraction

30. Routine Inspection/Field Review6 févr. 2009

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
31. Consultation/Education - Field29 déc. 2008

    0 infraction

32. Routine Inspection/Field Review3 oct. 2008

    3 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Proper cooling procedure
      • RED
    • Toxic substances properly identified,...
      • RED
33. Routine Inspection/Field Review25 févr. 2008

    0 infraction

34. Routine Inspection/Field Review10 nov. 2007

    0 infraction

35. Consultation/Education - Field5 juill. 2007

    0 infraction

36. Routine Inspection/Field Review17 mars 2007

    0 infraction

37. Consultation/Education - Field30 oct. 2006

    0 infraction

38. Routine Inspection/Field Review5 sept. 2006

    1 infraction

    • Accurate thermometer provided and used ...
      • RED
39. Routine Inspection/Field Review13 avr. 2006

    2 infractions

    • Physical facilities properly installed,...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED