PAPA MURPHY'S PIZZA

755 NW GILMAN BL G-03, Issaquah, WA 98027 · Restaurant (Seating 0-12)

29 inspections

1. Routine Inspection/Field Review17 nov. 2025

   0 infraction

2. Routine Inspection/Field Review28 juin 2024

   0 infraction

3. Consultation/Education - Field24 oct. 2023

   0 infraction

4. Routine Inspection/Field Review15 mai 2023

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Routine Inspection/Field Review1 sept. 2022

   0 infraction

6. Routine Inspection/Field Review13 mai 2021

   0 infraction

7. Routine Inspection/Field Review29 janv. 2020

   0 infraction

8. Routine Inspection/Field Review6 févr. 2019

   0 infraction

9. Consultation/Education - Field24 oct. 2017

   0 infraction

10. Routine Inspection/Field Review23 mars 2017

    0 infraction

11. Routine Inspection/Field Review2 mai 2016

    1 infraction

    • 0100 - PIC certified by accredited program or compliance with code, or correct answers
      • RED
12. Consultation/Education - Field9 nov. 2015

    0 infraction

13. Routine Inspection/Field Review9 mars 2015

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Consultation/Education - Field11 août 2014

    0 infraction

15. Routine Inspection/Field Review21 janv. 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Routine Inspection/Field Review20 nov. 2013

    0 infraction

17. Consultation/Education - Field21 déc. 2012

    0 infraction

18. Routine Inspection/Field Review4 avr. 2012

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
19. Routine Inspection/Field Review5 janv. 2011

    0 infraction

20. Consultation/Education - Field30 sept. 2010

    0 infraction

21. Routine Inspection/Field Review2 mars 2010

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
22. Consultation/Education - Field18 déc. 2009

    0 infraction

23. Routine Inspection/Field Review11 mars 2009

    3 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
24. Routine Inspection/Field Review23 sept. 2008

    0 infraction

25. Consultation/Education - Field15 févr. 2008

    0 infraction

26. Consultation/Education - Field20 août 2007

    0 infraction

27. Routine Inspection/Field Review22 janv. 2007

    2 infractions

    • Adequate equipment for temperature control
      • BLUE
    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
28. Consultation/Education - Field29 juin 2006

    0 infraction

29. Routine Inspection/Field Review2 févr. 2006

    1 infraction

    • Adequate equipment for temperature control
      • BLUE