POTBELLY SANDWICH WORKS

755 NW GILMAN BL #G-4, ISSAQUAH, WA 98027 · Restaurant (Seating 51-150)

19 inspections

1. Routine Inspection/Field Review27 févr. 2024

   0 infraction

2. Routine Inspection/Field Review24 oct. 2023

   1 infraction

   • 2900 - Adequate equipment for temperature control
     • BLUE
3. Routine Inspection/Field Review1 mai 2023

   0 infraction

4. Routine Inspection/Field Review8 sept. 2022

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Routine Inspection/Field Review17 juin 2021

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review21 févr. 2020

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field Review14 nov. 2019

   0 infraction

8. Routine Inspection/Field Review18 avr. 2019

   0 infraction

9. Routine Inspection/Field Review14 déc. 2018

   0 infraction

10. Routine Inspection/Field Review24 oct. 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field Review1 mai 2017

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
12. Routine Inspection/Field Review31 oct. 2016

    0 infraction

13. Routine Inspection/Field Review29 févr. 2016

    0 infraction

14. Consultation/Education - Field9 nov. 2015

    0 infraction

15. Routine Inspection/Field Review17 juin 2015

    3 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
16. Routine Inspection/Field Review17 mars 2015

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
17. Consultation/Education - Field15 déc. 2014

    0 infraction

18. Routine Inspection/Field Review9 juin 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
19. Routine Inspection/Field Review10 avr. 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 1600 - Proper cooling procedure
      • RED