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POPEYE'S # 866

7617 S RACINE AVE, CHICAGO, IL 60620 · Restaurant

Résumé des inspections

POPEYE'S # 866 a été inspecté 25 fois par Chicago Department of Public Health depuis le 16 juillet 2020. La dernière inspection, le 13 mai 2026, a relevé 3 infractions.

2 des 25 inspections au dossier n'ont relevé aucune infraction. Au cours des 12 derniers mois, il y a eu 2 inspections et 6 infractions relevées. Les constats à risque élevé ici concernent : Nettoyage et désinfection, Ravageurs et Protection des aliments contre la contamination.

Les inspections récentes ont relevé moins d'infractions que les précédentes; le dossier s'améliore donc.

Ce que signifient ces constats

Chaque autorité sanitaire formule ses infractions différemment; nous les regroupons donc selon leur importance pour la salubrité des aliments. Les constats à risque élevé sont ceux que les inspecteurs jugent critiques, car ils peuvent directement rendre quelqu'un malade.

  • Nettoyage et désinfectionRisque élevé

    Tout ce qui touche les aliments, comme les planches à découper, la vaisselle et les ustensiles, doit être lavé, rincé et désinfecté. Les inspecteurs vérifient la température du lave-vaisselle, la concentration du désinfectant et l'entreposage des linges. Une mauvaise désinfection laisse les bactéries survivre d'une utilisation à l'autre.

    Relevé 12 fois dans 12 inspections distinctes, la plus récente le 13 janvier 2025. Par exemple : SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES

  • RavageursRisque élevé

    Signes de souris, de rats, de coquerelles ou de mouches, ou ouvertures et encombrement qui leur permettent d'entrer ou de se cacher. Les ravageurs transportent des bactéries et peuvent contaminer les aliments et les surfaces; toute activité est donc prise au sérieux et entraîne habituellement une visite de suivi.

    Relevé 10 fois dans 9 inspections distinctes, la plus récente le 5 janvier 2024. Par exemple : INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS

  • Protection des aliments contre la contaminationRisque élevé

    Cela concerne l'entreposage, la préparation et la présentation des aliments : viande crue séparée des aliments prêts à manger, aliments couverts et rangés hors du sol, rien qui ne coule ou n'éclabousse dedans. La contamination croisée entre aliments crus et cuits est une voie directe pour la salmonelle et E. coli.

    Relevé une fois le 5 janvier 2024. Par exemple : CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS

  • Équipement et ustensilesRisque faible

    L'équipement doit être fait de matériaux nettoyables, bien entretenu et rangé correctement. Ces constats portent surtout sur l'entretien, comme une tablette fissurée, un joint usé ou des ustensiles mal rangés. Ils présentent généralement un risque faible, mais montrent à quel point la cuisine est bien tenue.

    Relevé 20 fois dans 20 inspections distinctes, la plus récente le 13 mai 2026. Par exemple : SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES

  • Formation et certification en salubritéRisque faible

    La plupart des territoires exigent la présence d'un manipulateur ou d'un gestionnaire certifié, et certains exigent une formation sur les allergènes. Ces constats signifient que le document ou la personne formée manquait au moment de l'inspection. Ils ne signifient pas à eux seuls que les aliments ont été mal manipulés.

    Relevé 20 fois dans 14 inspections distinctes, la plus récente le 8 janvier 2026. Par exemple : FORMATION D ' ALLERGÈNE

À propos de ces données

Ces résultats proviennent de Chicago Department of Public Health, qui inspecte les établissements alimentaires et d'autres installations publiques de la région. Nous republions les données de divulgation publiques de cette autorité et les actualisons régulièrement; le dossier officiel fait foi.

25 inspections

  1. Plainte

    3 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED THE INTERIOR OF THE REACH IN FREEZER DIRTY. MUST CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • FLOORS AND FLOOR DRAINS NEED CLEANING UNDER THE 3 COMP SINK AND UNDER AND BEHIND COOKING EQUIPMENT. ALSO NOTED THE FLOORS,WALLS AND LIGHT SHIELDS DIRTY IN THE REAR STORAGE AREA.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATION #58 ALLERGEN TRAINING STILL NOT CORRECTED FROM REPORT #2629455, DATE 1/8/26. PRIORITY FOUNDATION CITATION ISSUED #7-42-090 Violation Codes: 2-102.13 Inspector Comments: OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW.
  2. Toiles

    3 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ICE BUILD UP ON THE FLOOR INSIDE THE WALK IN FREEZER. MUST REMOVE, CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN AROUND THE COOKING EQUIPMENT, FLOORS AND WALLS TO REMOVE GREASE AND DEBRIS. CLEAN INSIDE THE WALK COOLERS IN THE CORNERS TO REMOVE DEBRIS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HER ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW.
  3. Plainte

    6 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • MUST REPAIR OR REPLACE CRACKED LID ON RICE BULK FOOD STORAGE CONTAINER.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM EXTERIOR OF FOOD STORAGE CONTAINERS,CO2 TANK,GARBAGE CANS.MUST CLEAN INTERIOR AND EXTERIOR OF ALL SHELVING UNITS, STORAGE CABINETS AND SHELVING UNITS,COUNTER TOPS,DRIP TRAY ON SODA MACHINE AT DRIVE THRU,UNUSED PREP COOLER,SODA RACK,PREP TABLES.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST GROUT FLOOR IN FRONT OF FRYERS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN ELECTRICAL CLOSET.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST REPLACE BURNT OUT LIGHTS AT CHICKEN HOT HOLDING UNIT.
  4. Réinspection de la plainte

    0 infraction

  5. Plainte

    10 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO SOAP IN TOILET ROOM MUST PROVIDE AND MAINTAIN AT ALL TIMES SOAP WAS PROVIDED DURING INSPECTION.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED AN INFESTATION OF APPX. 75 OR MORE LIVE ROACHES CRAWLING IN BETWEEN WALL BASES AND GAP IN WALL NEXT TO BISCUIT PREP TABLE,INSIDE OF ELECTRICAL CONDUIT ON FLOOR UNDERNEATH PREP TABLE & ALONG BOTH SIDES OF CONDUIT LEADING IN BETWEEN EQUIPMENT AND IN CREVICES OF UNDER SIDE OF PREP EQUIPMENT,MIXED IN WITH TRASH ,FOOD DEBRIS AND BAGS ON FLOOR UNDER SAME.ALSO APPX.30 OR MORE MICE DROPPINGS ON SHELVING UNITS AND OUTLET BOX AT DRIVE-THRU.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/5/24.(PRIORITY 7-38-020(A)(CITATION ISSUED)
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED FOOD PRODUCT STORED ON FLOOR IN WALK IN COOLER MUST STORE ON SHELVING UNITS TO PREVENT CROSS CONTAMINATION.
    • 40. FONDS PERSONNELS
      • OBSERVED MALE FOOD HANDLER NOT WEARING A HAIR RESTRAINT MUST PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON WALLS AND CEILINGS THROUGHOUT PREMISES INCLUDING WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST REPLACE MISSING WALL TILES.MUST SEAL ALL GAPS,CRACKS AND CREVICES.MUST GROUT FLOOR UNDER CHICKEN HOT HOLDING UNIT.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST PROVIDE SHATTER PROOF BULBS AT CHICKEN HOT HOLDING UNIT AND MISSING LIGHT SHIELD IN MIDDLE PREP AREA.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
    • 60. VIOLATION PRÉCÉDENTE DE LA BASE
      • PREVIOUS CORE VIOLATIONS FROM REPORT #2576986 6/8/23 NOT CORRECTED #47 4-501.11 OBSERVED GASKETS IN THE THAWING COOLER IN DISREPAIR. MUST REPAIR AND MAINTAIN. #49- 4-602.13 : OBSERVED SPILLED FOOD RESIDUE ON THE INSIDE AND OUTSIDE OF THAWING COOLER, COOKING EQUIPMENT,STORAGE SHELVING, PREP STATIONS AND HOT HOLDING UNIT IN THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PEST. #55-6-501.11 : OBSERVED EXCESSIVE SPILLED FOOD DEBRIS AND GREASE ACCUMULATION UNDER COOKING EQUIPMENT AND THE FLOORS THROUGHOUT THE FACILITY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PESTS.#57- 2-102.13 : OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER CERTIFICATIONS. FOOD EMPLOYEES MUST COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
  6. Réinspection des toiles

    4 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED GASKETS IN THE THAWING COOLER IN DISREPAIR. MUST REPAIR AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED SPILLED FOOD RESIDUE ON THE INSIDE AND OUTSIDE OF THAWING COOLER, COOKING EQUIPMENT,STORAGE SHELVING, PREP STATIONS AND HOT HOLDING UNIT IN THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PEST.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED EXCESSIVE SPILLED FOOD DEBRIS AND GREASE ACCUMULATION UNDER COOKING EQUIPMENT AND THE FLOORS THROUGHOUT THE FACILITY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PESTS.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLER CERTIFICATIONS. FOOD EMPLOYEES MUST COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.
  7. Toiles

    7 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 15 LIVE ROACHES SCATTERED ON THE FLOOR UNDERNEATH THE DEEP FRYERS. INSTRUCTED TO REMOVE AND DETAIL CLEAN AFFECTED AREA AND CALL PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(B).
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED GASKETS IN THE THAWING COOLER IN DISREPAIR. MUST REPAIR AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED SPILLED FOOD RESIDUE ON THE INSIDE AND OUTSIDE OF THAWING COOLER AND HOT HOLDING UNIT IN THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED WET MOPS STORED IN THE HALLWAY IN THE REAR. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED EXCESSIVE SPILLED FOOD DEBRIS AND GREASE ACCUMULATION UNDER COOKING EQUIPMENT AND THE FLOORS THROUGHOUT THE FACILITY. MUST DETAIL CLEAN AND MAINTAIN.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVED FOOD EMPLOYEES WITHOUT FOOD HANDLER CERTIFICATIONS. FOOD EMPLOYEES MUST COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING. ALL CITY CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING.
  8. Plainte abrégée

    2 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • OBSERVED PIC WITHOUT A VALID CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS (CHICKEN,RICE, BEANS,ETC). MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
  9. Plainte abrégée

    2 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • OBSERVED PIC WITHOUT A VALID CERTIFIED FOOD MANAGERS CERTIFICATE. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW ONLY A COPY WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS (CHICKEN,RICE, BEANS,ETC). MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
  10. Plainte abrégée

    4 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING CABINET.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM REACH IN COOLERS AND FREEZER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • Inspector Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE MISSING LIGHT SHIELD IN REAR CHICKEN FRYER PREP AREA.
  11. Réinspection de la plainte

    6 infractions

    • 1. PERSONNE EN CHARGE ACTUELLE, CONNAISSANCES DÉMONSTRATES ET FONCTIONS PERFORMELLES
      • PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREAPRED,HANDLED AND SERVED SUCH AS (CHICKEN,RICE, SHRIMP,ETC)MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING CABINET.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM REACH IN COOLERS AND FREEZER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE MISSING LIGHT SHIELD IN REAR CHICKEN FRYER PREP AREA.
  12. Plainte

    6 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON COUNTER TOP UNDERNEATH SODA MACHINE IN LOBBY,,ON FLOOR BEHIND DROP /SAFE,ON ELECTRICAL OUTLET UNDER SHELVING UNIT,ON BOTH SHELVING UNITS AT DRIVE THRU AREA. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/22/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • MUST REPAIR OR REPLACE WORN DOOR GASKET ON HOT HOLDING CABINET.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • MUST CLEAN DEBRIS BUILD UP FROM REACH IN COOLERS AND FREEZER.
    • 50. EAU DISPONIBLE ET VIVANTE; PRESSION ADEQUATE
      • OBSERVED NO HOT RUNNING WATER ON PREMISES AT HAND SINKS IN PREP AREAS AND TOILET ROOMS,3- COMPARTMENT SINK RANGING FROM 52.3F-55.0F. MUST PROVIDE SUFFICIENT AMOUNT OF RUNNING WATER ON PREMISES DURING OPERATION AT 100.0F AT HAND SINKS AND 110.0F AT 3- COMPARTMENT SINKS. MUST PROVIDE AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)(COS)HOT RUNNING WATER HAS BEEN RESTORED ON PREMISES AT THIS TIME.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST REPLACE MISSING LIGHT SHIELD IN REAR CHICKEN FRYER PREP AREA.
  13. Réinspection de la plainte

    0 infraction

  14. Réinspection de la plainte

    5 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • 6-501.111 STILL OBSERVED APPX. 100 OR MORE DROPPINGS ON COUNTER TOP UNDER SODA MACHINE,DRIVE-THRU COUNTER TOPS AND SHELVING UNITS,LOWER SHELVES OF HOT HOLDING UNITS,ON TOP OF A SODA BOX ON CADDY,ON FLOORS ALONG WALL BASES IN REAR DISH WASHING AREA,ELECTRICAL ROOM ON OUTLET BOX AND WALL LEDGES. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL RECEIPT OF SERVICE DATED ON OR AFTER 3/25/22.(PRIORITY FOUNDATION 7-38-020(A)
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON REAR HOT HOLDING UNIT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Violation Codes: 4-601.11(C) Inspector Comments: OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILD UP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS, WALK IN COOLER SHELVING UNITS,WHEEL BASES,SODA CADDY. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON FLOORS UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK,PREP AREAS AND WHERE NEEDED.MUST REPAIR OR REPLACE LOOSE WALL BASES IN WALK IN COOLER AND WHERE NEEDED.
  15. Plainte

    11 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF AND INFESTATION OF MICE DROPPINGS OF APPX. 300 OR MORE SCATTERED THROUGHOUT PREMISES SUCH AS AT DRIVE THRU- SERVICE COUNTER SHELVING UNITS AND WINDOW LEDGE,ON FLOOR UNDER FRONT SERVICE COUNTER ALONG WALL BASE AND BEHIND SAFE,ON LOWER SHELVING UNITS OF HOT HOLDING UNIT ,ON LOWER SHELVES OF CUP & LIDS STORAGE FRONT COUNTER,ON LOWER SHELF UNDER COLD CHICKEN PREP LINE BEHIND PANS,ON BISCUIT PREP TABLE,INSIDE A BOX OF SANDWICH BAGS AND PREP TABLE AS WELL,ON FLOOR IN WALK IN COOLER ALONG WALL BASES AND UNDER SHELVING UNITS,INSIDE AND ON TOP OF BOXES IN REAR DRY FOOD AND PAPER STORAGE,UNDER SHELVING UNITS IN SAME AREA,ON FLOOR ALONG WALL BASES IN ELECTRICAL ROOM AND ON COUNTER TOP UNDERNEATH LOBBY SODA MACHINE. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 3/22/22.(PRIORITY 7-38-020(A)
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • MUST REPAIR OR REPLACE WORN DOOR GASKET ON REAR HOT HOLDING UNIT,LOWER SHELF DAMAGED IN WALK IN FREEZER.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS, WALK IN COOLER SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE TO BE SEEN FOR SERVICING.MUST PROVIDE AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • MUST REPAIR OR REPLACE LEAKY PIPES AT 3 & 2 COMP SINKS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST GROUT FLOOR UNDER 3- COMPARTMENT SINK,PREP AREAS AND WHERE NEEDED.MUST REPAIR OR REPLACE LOOSE WALL BASES IN WALK IN COOLER AND WHERE NEEDED.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON WALLS THROUGHOUT INCLUDING WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON FLOORS UNDER,AROUND,ALONG WALL BASES THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER.MUST CLEAN AND REMOVE STANDING WATER FROM FLOORS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR ELECTRICAL ROOM ,OFFICE AREA AND WHERE NEEDED.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVÉ AUCUNE FORMATION DES PERSONNES ALIMENTAIRES POUR LES EMPLOYÉS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS .MUST PROVIDE AND MAINTAIN.
  16. Réinspection de la plainte

    5 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED MISSING LIGHT SHIELD IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  17. Plainte abrégée

    6 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED OVER 50 MICE DROPPINGS SCATTERED ON SHELVES NEAR SINGLE SERVICE ARTICLES IN DRIVE THRU AREA, 30 MICE DROPPINGS SCATTERED ON FLOOR AND BOXES IN REAR STORAGE AREA, 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN PREP AND DISH WASHING AREA, 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN ELECTRICAL ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-02(*A) CITATION ISSUED
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED MISSING LIGHT SHIELD IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  18. Plainte

    6 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED MISSING LIGHT SHIELD IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING AVAILABLE FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
    • 64. DÉCRETS DIVERS/SANTÉ PUBLIQUE
      • OBSERVED TWO EMPLOYEES AND THREE CUSTOMERS NOT WEARING WEARING FACE COVERINGS INSIDE ESTABLISHMENT. INDIVIDUALS REGARDLESS OF VACCINATION STATUS ARE REQUIRED TO WEAR A MASK COVERING NOSE AND MOUTH WHEN INDOORS AN ANY PUBLIC PLACE. VIOLATION 7-28-060 CITATION ISSUED
  19. Réinspection des toiles

    5 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED OPENINGS ALONG BASEBOARDS AND MISSING GROUT ON FLOOR TILES IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  20. Réinspection des toiles

    7 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED FLOOR DRAIN CLOGGED AND SLOWLY DRAINING UNDER 1-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO CALL PLUMBER, REPAIR AND MAINTAIN. PRIORITY 7-38-030(C) CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED OPENINGS ALONG BASEBOARDS AND MISSING GROUT ON FLOOR TILES IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO PROPERLY HANG MOPS TO PREVENT INSECT BREEDING.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  21. Toiles

    8 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED 20-30 FLYING INSECTS LANDING AND WALLS AND EQUIPMENT IN DRIVE THRU, PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED ACCUMLATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, COOLERS, PREP TABLES, HOLDING UNITS, SHELVING UNITS, BULK CONTAINERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • OBSERVED FLOOR DRAIN CLOGGED AND SLOWLY DRAINING UNDER 1-COMPARTMENT SINK IN DISH WASHING AREA. INSTRUCTED MANAGER TO CALL PLUMBER, REPAIR AND MAINTAIN. PRIORITY 7-38-030(C) CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED OPENINGS ALONG BASEBOARDS AND MISSING GROUT ON FLOOR TILES IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO PROPERLY HANG MOPS TO PREVENT INSECT BREEDING.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED ACCUMULATED FOOD DEBRIS AND SPILLAGE ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
  22. Réinspection de la plainte

    7 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Inspector Comments: Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE CRACKED LID ON LARGE FOOD STORAGE CONTAINER,BROKEN SHELVING UNIT IN WALK IN FREEZER,DOOR GASKET ON WALK IN COOLER DOOR NEEDS ADJUSTMENT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Inspector Comments: Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FRYER WHEEL BASES,UNDERSIDES OF EQUIPMENT,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN FREEZER,COUNTER TOP UNDER SODA MACHINE IN LOBBY AREA,WALK IN COOLER- FAN GUARD COVERS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR ELECTRICAL CLOSET.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES,WALK IN COOLER & FREEZER AND GREASE FROM UNDER COOKING EQUIPMENT
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALLS THROUGHOUT PREP AND DISH WASHING AREAS AND WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR AROUND FLOOR DRAINS UNDER EQUIPMENT AND DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF HOT WATER TANK,LOOSE AND DAMAGED WALL BASES IN WALK IN COOLER.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE SOME BURNT OUT LIGHT BULBS AT CHICKEN HOT HOLDING UNIT.
  23. Plainte

    8 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVÉ AUCUN LIVRE DE LOG DE CONTRÔLE DES PESTS AVEC DOCUMENTS REQUIS. PROVIDE ET MAINTENANT.(FONDATION DE PRIORITÉ 7-38-020(C)
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE CRACKED LID ON LARGE FOOD STORAGE CONTAINER,BROKEN SHELVING UNIT IN WALK IN FREEZER,DOOR GASKET ON WALK IN COOLER DOOR NEEDS ADJUSTMENT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FRYER WHEEL BASES,UNDERSIDES OF EQUIPMENT,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN FREEZER,COUNTER TOP UNDER SODA MACHINE IN LOBBY AREA,WALK IN COOLER- FAN GUARD COVERS.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR AROUND FLOOR DRAINS UNDER EQUIPMENT AND DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF HOT WATER TANK,LOOSE AND DAMAGED WALL BASES IN WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALLS THROUGHOUT PREP AND DISH WASHING AREAS AND WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES,WALK IN COOLER & FREEZER AND GREASE FROM UNDER COOKING EQUIPMENT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR ELECTRICAL CLOSET.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST REPLACE SOME BURNT OUT LIGHT BULBS AT CHICKEN HOT HOLDING UNIT.
  24. Réinspection des licences

    8 infractions

    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE CRACKED LID ON LARGE FOOD STORAGE CONTAINER,BROKEN SHELVING UNIT IN WALK IN FREEZER,DOOR GASKET ON WALK IN COOLER DOOR NEEDS ADJUSTMENT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FRYER WHEEL BASES,UNDERSIDES OF EQUIPMENT,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN FREEZER,COUNTER TOP UNDER SODA MACHINE IN LOBBY AREA,WALK IN COOLER- FAN GUARD COVERS.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT 1- COMPARTMENT SINK.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOOR AROUND FLOOR DRAINS UNDER EQUIPMENT AND DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF HOT WATER TANK,LOOSE AND DAMAGED WALL BASES IN WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALLS THROUGHOUT PREP AND DISH WASHING AREAS AND WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES,WALK IN COOLER & FREEZER AND GREASE FROM UNDER COOKING EQUIPMENT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR ELECTRICAL CLOSET.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE CRACKED LIGHT SHIELD IN MIDDLE PREP AREA (FRYERS)
  25. Licence

    10 infractions

    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON FLOOR UNDER REAR STORAGE SHELVING UNITS MIXED IN WITH DIRT AND DEBRIS BUILD UP AND LOWER SHELF OF HOT HOLDING UNIT.ALSO. APPX. 4-6 LIVE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/16/20.(PRIORITY FOUNDATION 7-38-020(A)
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED AN APPX. 1/2" GAP IN RIGHT CORNER OF PARKING LOT DOOR.MUST MAKE DOOR TIGHT FITTING.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • MUST REPAIR OR REPLACE CRACKED LID ON LARGE FOOD STORAGE CONTAINER,BROKEN SHELVING UNIT IN WALK IN FREEZER,DOOR GASKET ON WALK IN COOLER DOOR NEEDS ADJUSTMENT.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • MUST CLEAN DEBRIS BUILD UP ON FRYER WHEEL BASES,UNDERSIDES OF EQUIPMENT,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS,REACH IN FREEZER,COUNTER TOP UNDER SODA MACHINE IN LOBBY AREA,WALK IN COOLER- FAN GUARD COVERS.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • MUST REPAIR OR REPLACE LEAKY PIPE AT 1- COMPARTMENT SINK.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES,WALK IN COOLER & FREEZER AND GREASE FROM UNDER COOKING EQUIPMENT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR ELECTRICAL CLOSET.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST GROUT FLOOR AROUND FLOOR DRAINS UNDER EQUIPMENT AND DISH WASHING AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN FRONT OF HOT WATER TANK,LOOSE AND DAMAGED WALL BASES IN WALK IN COOLER.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN FOOD DEBRIS FROM WALLS THROUGHOUT PREP AND DISH WASHING AREAS AND WALK IN COOLER.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • MUST REPLACE CRACKED LIGHT SHIELD IN MIDDLE PREP AREA (FRYERS)

Établissements inspectés à proximité

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