REGAL BELLA BOTTEGA

8890 161ST AVE NE, REDMOND, WA 98052 · Restaurant (Seating 0-12)

36 inspections

1. Routine Inspection/Field Review4 août 2025

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
2. Routine Inspection/Field Review2 déc. 2024

   0 infraction

3. Routine Inspection/Field Review3 janv. 2024

   0 infraction

4. Routine Inspection/Field Review10 juin 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Routine Inspection/Field Review27 avr. 2022

   0 infraction

6. Routine Inspection/Field Review10 déc. 2021

   0 infraction

7. Routine Inspection/Field Review19 août 2019

   0 infraction

8. Routine Inspection/Field Review3 avr. 2019

   0 infraction

9. Consultation/Education - Field31 mai 2018

   0 infraction

10. Routine Inspection/Field Review27 mars 2018

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
11. Routine Inspection/Field Review9 févr. 2017

    0 infraction

12. Routine Inspection/Field Review1 déc. 2016

    0 infraction

13. Routine Inspection/Field Review23 juin 2016

    0 infraction

14. Routine Inspection/Field Review30 oct. 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
15. Routine Inspection/Field Review30 mars 2015

    0 infraction

16. Routine Inspection/Field Review3 nov. 2014

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
17. Consultation/Education - Field20 juin 2014

    0 infraction

18. Routine Inspection/Field Review21 mars 2014

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
19. Routine Inspection/Field Review12 nov. 2013

    0 infraction

20. Routine Inspection/Field Review5 mars 2013

    0 infraction

21. Routine Inspection/Field Review6 sept. 2012

    0 infraction

22. Routine Inspection/Field Review27 mars 2012

    0 infraction

23. Routine Inspection/Field Review21 mars 2011

    0 infraction

24. Routine Inspection/Field Review7 avr. 2010

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
25. Routine Inspection/Field Review4 déc. 2009

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Consultation/Education - Field26 août 2009

    0 infraction

27. Routine Inspection/Field Review22 avr. 2009

    3 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
28. Consultation/Education - Field13 nov. 2008

    0 infraction

29. Routine Inspection/Field Review3 oct. 2008

    2 infractions

    • Accurate thermometer provided and used ...
      • RED
    • Food Worker Cards current for all food...
      • RED
30. Routine Inspection/Field Review26 févr. 2008

    2 infractions

    • In-use utensils properly stored
      • BLUE
    • Proper reheating procedures for hot holding
      • RED
31. Consultation/Education - Field30 nov. 2007

    0 infraction

32. Routine Inspection/Field Review30 nov. 2007

    2 infractions

    • In-use utensils properly stored
      • BLUE
    • Food Worker Cards current for all food...
      • RED
33. Routine Inspection/Field Review27 avr. 2007

    1 infraction

    • Toxic substances properly identified,...
      • RED
34. Consultation/Education - Field5 déc. 2006

    0 infraction

35. Routine Inspection/Field Review5 déc. 2006

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
36. Routine Inspection/Field Review29 juin 2006

    0 infraction