SAND POINT COUNTRY CLUB

8333 55TH AVE NE, SEATTLE, WA 98115 · Restaurant (Seating > 250)

46 inspections

1. Routine Inspection/Field Review24 juin 2025

   3 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1600 - Proper cooling procedure
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field Review10 déc. 2024

   2 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Consultation/Education - Field7 févr. 2024

   0 infraction

4. Routine Inspection/Field Review29 juin 2023

   2 infractions

   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Consultation/Education - Field4 mai 2023

   0 infraction

6. Routine Inspection/Field Review15 juin 2022

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Consultation/Education - Field1 mars 2022

   0 infraction

8. Routine Inspection/Field Review3 juin 2021

   1 infraction

   • 0900 - Proper washing of fruits and vegetables
     • RED
9. Consultation/Education - Field2 mars 2021

   0 infraction

10. Routine Inspection/Field Review22 août 2019

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
11. Consultation/Education - Field24 avr. 2019

    0 infraction

12. Routine Inspection/Field Review20 nov. 2018

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
13. Routine Inspection/Field Review14 août 2018

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
14. Consultation/Education - Field12 avr. 2018

    0 infraction

15. Consultation/Education - Field5 déc. 2017

    0 infraction

16. Routine Inspection/Field Review13 oct. 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
17. Routine Inspection/Field Review31 mai 2017

    0 infraction

18. Consultation/Education - Field18 nov. 2016

    0 infraction

19. Routine Inspection/Field Review15 juin 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
20. Routine Inspection/Field Review2 févr. 2016

    0 infraction

21. Routine Inspection/Field Review5 nov. 2015

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
22. Consultation/Education - Field1 oct. 2015

    0 infraction

23. Routine Inspection/Field Review28 janv. 2015

    0 infraction

24. Consultation/Education - Field26 déc. 2014

    0 infraction

25. Routine Inspection/Field Review26 sept. 2014

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2300 - Proper Consumer Advisory posted for raw ...
      • RED
26. Routine Inspection/Field Review17 mars 2014

    0 infraction

27. Consultation/Education - Field5 déc. 2013

    0 infraction

28. Routine Inspection/Field Review28 juin 2013

    3 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
29. Routine Inspection/Field Review12 févr. 2013

    2 infractions

    • 3300 - Potential food contamination prevented during ...
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
30. Consultation/Education - Field2 oct. 2012

    0 infraction

31. Routine Inspection/Field Review13 juin 2012

    0 infraction

32. Routine Inspection/Field Review2 mars 2012

    0 infraction

33. Routine Inspection/Field Review2 mars 2012

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
34. Routine Inspection/Field Review10 févr. 2011

    0 infraction

35. Routine Inspection/Field Review30 nov. 2010

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
36. Routine Inspection/Field Review15 juill. 2010

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
37. Consultation/Education - Field17 févr. 2010

    0 infraction

38. Consultation/Education - Field2 avr. 2009

    0 infraction

39. Routine Inspection/Field Review14 nov. 2008

    0 infraction

40. Routine Inspection/Field Review22 juill. 2008

    1 infraction

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
41. Routine Inspection/Field Review27 mars 2008

    1 infraction

    • Posting of permit; mobile establishment name...
      • BLUE
42. Routine Inspection/Field Review20 déc. 2007

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
43. Routine Inspection/Field Review25 juill. 2007

    0 infraction

44. Consultation/Education - Field14 mars 2007

    0 infraction

45. Consultation/Education - Field26 oct. 2006

    0 infraction

46. Routine Inspection/Field Review24 mai 2006

    0 infraction