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SUPER MERCADO AL RAZA

1645 W 47TH ST, CHICAGO, IL 60609 · Grocery Store

8 inspections

  1. Canvass

    0 infraction

  2. Canvass Re-Inspection

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Observed rust on top of chest freezer in rear prep. Must remove rust, or paint to make surface smooth and easily cleanable. Must maintain same. Observed excessive ice build up on upper interior of 1 door freezer in rear prep. Must defrost, clean and sanitize. Must maintain same. Observed cardboard used as floor mats in rear of store. Must remove all. All surfaces must be smooth and easily cleanable.
  3. Canvass

    3 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • Observed food not protected. Observed 2 live cats in basement area. Observed animal feces throughout basement storage area. Must remove all live animals, and animals feces. Must clean and sanitize area. Serious violation 7-38-005(a).
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Observed rust on top of chest freezer in rear prep. Must remove rust, or paint to make surface smooth and easily cleanable. Must maintain same. Observed excessive ice build up on upper interior of 1 door freezer in rear prep. Must defrost, clean and sanitize. Must maintain same. Observed cardboard used as floor mats in rear of store. Must remove all. All surfaces must be smooth and easily cleanable.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Observed slow draining hand sink near front prep. Must repair and maintain same.
  4. Canvass Re-Inspection

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTALL AN ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • GROUT LOOSE FLOOR TILES IN KITCHEN AND IN SOUTHEAST CORNER NEAR SLICER IN MEAT PREP AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE ALL STAINED CEILING TILES IN SALES, PREP, AND STORAGE AREAS.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
  5. Canvass

    10 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 20 RAT DROPPINGS ON FLOOR IN BASEMENT NEAR SHELVING UNITS, 20 RAT DROPPINGS ON FLOOR NEAR UNUSED WATER HEATER NEAR BASEMENT REAR DOOR, LIVE CAT STORED IN BASEMENT AND EXCESSIVE CAT FECES ON FLOOR ALONG EAST WALL IN BASEMENT, ROACH ACTIVITY NOTED ON FLOOR IN KITCHEN NEAR REAR DOOR AND ON SHELVES IN REAR PREP/DISH WASHING AREA. INSTRUCTED MANAGER TO REMOVE CAT FROM PREMISES, CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
    • 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
      • NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE SANITIZER TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK AND SANITIZING SOLUTION USED FOR WIPING CLOTHS. SERIOUS VIOLATION 7-38-030
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTALL AN ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT, ROLLING CARTS, AND SHELVES IN REAR PREP AREA(GREASE BUILDUP,DEAD ROACHES).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • GROUT LOOSE FLOOR TILES IN KITCHEN AND IN SOUTHEAST CORNER NEAR SLICER IN MEAT PREP AREA. SEAL OPENINGS ALONG FLOOR UNDER 3-COMPARTMENT SINK, IN MEAT PREP AREA AND WASHROOM. CLEAN FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN BASEMENT, STORAGE, PREP AND DISH WASHING AREAS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL ALL OPENINGS IN WALLS BEHIND WASHBOWL IN WASHROOM AND REAR EXPOSED SINK NEAR 3-COMPARTMENT SINK. REPAIR CEILING LEAKS AND REPLACE ALL STAINED CEILING TILES IN SALES, PREP, AND STORAGE AREAS. CLEAN ALL LIGHT SHIELDS IN REAR STORAGE AREA(DEAD INSECTS).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE MISSING LIGHT SHIELDS IN MEAT AND PRODUCE DISPLAY COOLERS. REPLACE DAMAGED LIGHT SHIELD IN REAR PREP AREA. PROVIDE ADEQUATE LIGHT SHIELDS IN REAR PREP AREA. PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN WALK-IN COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAKING DRAINPIPE UNDER SINK IN WASHROOM AND 3-COMPARTMENT SINK. PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. INCREASE HOT WATER PRESSURE AT REAR EXPOSED SINK NEAR 3-COMPARTMENT SINK. TIGHTEN LOOSE FAUCET ON SINK IN WASHROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN REAR PREP AND BASEMENT STORAGE AREAS TO PREVENT PEST HARBORAGE. PROPERLY ORGANIZE WALK-IN COOLER.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
  6. Canvass

    3 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • MUST PROPERLY STORE KNIVES AT REAR IN MEAT PREP AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WATER DAMAGED CEILINGS AT FRONT NEED REPAIRS/REPLACING.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE CLUTTER AT REAR IN THE FORM OF CARDBOARD BOXES.
  7. Canvass

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING IN THE REAR PREP AREA AND IN THE BASEMENT STORAGE AREA. ALSO MUST MAINTAIN FLOORS DRY AS POSSIBLE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED A FEW CEILING TILES IN THE FRONT SELLING AREA DAMAGED AND/OR WITH WATER STAINS. MUST REPLACE AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED LEAKY PIPES AT THE 3 COMP SINK UNDERNEATH THE MIDDLE COMPARMENT. MUST REPAIR AND MAINTAIN.
  8. License

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED THE REAR RESTROOM CEILING VENT DUSTY/RUSTY, INSTRUCTED TO CLEAN AND REMOVE RUST. ALSO OBSERVED THE CEILING LIGHT SHIELDS NOT CLEAN THRU-OUT PREMISES, INSTRUCTED TO CLEAN.OBSERVED SEVERAL WATER DAMAGED CEILING TILES THRU-OUT, INSTRUCTED TO REPLACE.