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SWEET N THINGS

358 E 79TH ST, CHICAGO, IL 60619 · Grocery Store

3 inspections

  1. License Re-Inspection

    5 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEMS IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK,DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANWASHING SIGN FOR HANDWASHING SINK IN WASHROOM.MUST PROVIDE
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETERS FOR COOLERS. MUST PROVIDE
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST INSTALL
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED STORAGE STORED ON FLOORS IN REAR STORAGE AREA. INSTRUCTED TO PROPERLY ELEVATE ON ADEQUATE SHELVING UNITS TO PREVENT A PEST HARBORAGE AREA.
  2. License

    11 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEMS IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK,DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SINK AT FRONT PREP AREA WHERE SNOWBALLS/ OPEN ICE IS HANDLED, AND RE-PACKAGING COOKIES ARE DONE. MUST INSTALL HAND WASHING SINK. ALSO MUST INSTALL HAND SINK IN REAR AREA WHEN 3- COMPARTMENT SINK IS INSTALLED. PRIORITY FOUNDATION
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HANWASHING SIGN FOR HANDWASHING SINK IN WASHROOM.MUST PROVIDE
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO (PAPER TOWELS) OR HAND-DRYING DEVICE PROVIDED INSIDE WASHROOM. MUST INTALL.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO THERMOMETERS FOR COOLERS. MUST PROVIDE.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED PREPACKAGED COOKIES THAT ARE REPACKAGED ON SITE INSIDE ZIP LOCKED BAGS WITH NO LABELED. INSTRUCTED TO PROVIDE LABELS WITH NAME OF FOOD,INGREDIENTS OF FOOD ITEM. NAME OF BUSINESS.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NO PEST CONTROL LOG BOOK OR STATE LICENSE NUMBER. MUST PROVIDE. PRIORITY FOUNDATION
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED ICE SCOOP NOT PROPERLY STORED LAYING INSIDE ICE OF ICE CHEST. MUST REMOVE AND PROPRLY STORE .
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO 3- COMPARTMENT SINK ON SITE TO WASH,RINSE AND SANITIZE FOOD UTENSIL,(ICE SCOOP). INSTRUCTED TO INSTALL . PRIORITY FOUNDATION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST INSTALL.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED STORAGE STORED ON FLOORS IN REAR STORAGE AREA. INSTRUCTED TO PROPERLY ELEVATE ON ADEQUATE SHELVING UNITS TO PREVENT A PEST HARBORAGE AREA.
  3. License

    0 infraction