Tapia's Pizzeria Inc
2349 W HOWARD ST, CHICAGO, IL 60645 · Restaurant
24 inspections
- Toiles
1 infraction
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- NOTED TORN RUBBER GASKET INSIDE THE PREP SERVICE COOLER AT THE KITCHEN PREP. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- Réinspection des toiles
1 infraction
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- : 6-501.114--- ALL UNUSED CONSTRUCTION MATERIAL STORED PILED IN THE REAR MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEED ITEMS MUST BE ELEVATED FROM THE FLOOR. 6-201.16--- CEILING VENT COVER IN THE EMPLOYEE WASHROOM WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- Toiles
8 infractions
- 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
- OBSERVED THE FOLLOWING PREPARED TCS FOODS THROUGHOUT THE WALK-IN COOLER, HELD LONGER THAN 24 HOURS WITH NO EXPIRATION DATE LABELS. FOODS WITH NO LABELS OF ANY KIND. PREPARED CREAM BASED SOUP, CHICKEN SOUP, COOKED RICE, COOKED GYRO MEAT, PRE-COOKED CHICKEN WINGS. REVIEWED ALL PREPARED TCS FOODS, HELD LONGER THAN 24 HOURS, MUST BE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. FOODS DISCARDED.PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
- NOTED MOLDY CAULKING ALONG THE SPLASH GUARD AT THE REAR PREP/DISH HAND WASHING SINK. MUST REPLACE.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
- LEAK UNDER THE REAR PREP/DISH HAND WASHING SINK AND REPAIRED WITH DUCT TAPE AND PLASTIC WRAP. MUST PROPERLY REPAIR.
- 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
- OBSERVED WASTE WATER BACK-UP FROM BOTH THE FLOOR DRAINS IN BOTH THE MENS AND WOMENS CUSTOMER WASHROOMS WHEN THE TOILETS ARE FLUSHED. INSTRUCTED TO REPAIR TO NOT HAVE SEWAGE BACK-UP. PRIORITY VIOLATION 7-38-030(C).
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- CEILING VENT COVER IN THE EMPLOYEE WASHROOM WITH EXCESSIVE DUST. MUST CLEAN AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- ALL UNUSED CONSTRUCTION MATERIAL STORED PILED IN THE REAR MUST BE REMOVED FROM THE PREMISES AND ALL OTHER NEED ITEMS MUST BE ELEVATED FROM THE FLOOR.
- 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
- PAS DE PROFESSION OU DE CERTIFICAT POUR TOUS LES EMPLOYÉS REQUIS. ÇA DOIT SE PRODUIRE.
- 60. VIOLATION PRÉCÉDENTE DE LA BASE
- PREVIOUS CORE VIOLATIONS FROM REPORT #2587670 ON 1-5-24 NOT CORRECTED. #37-: INSTRUCTED TO PROPERLY LABEL SOME FOOD CONTAINERS (FLOUR, SUGAR, CORNMEAL ETC) IDENTIFIED WITH COMMON NAME.#47-: INSTRUCTED TO REPAINT EXTERIOR TOP OF GREASE BOX WITH RUST ACCUMULATION UNDERNEATH 3 COMPARTMENT SINK. #53- EMPLOYEE TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE LID/COVER. #58- FOUND EXPIRED APPROVED ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH CURRENT ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
- 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
- Toiles
7 infractions
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- INSTRUCTED TO PROPERLY LABEL SOME FOOD CONTAINERS (FLOUR, SUGAR, CORNMEAL ETC) IDENTIFIED WITH COMMON NAME.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- INSTRUCTED TO REPAINT EXTERIOR TOP OF GREASE BOX WITH RUST ACCUMULATION UNDERNEATH 3 COMPARTMENT SINK.
- 48. INSTALLÉES, PRINCIPALES ET UTILISÉES; ESSAIS
- INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK.
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- EMPLOYEE TOILET ROOM RECEPTACLE MUST BE COVERED. INSTRUCTED TO PROVIDE LID/COVER.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- OBSERVED FLOOR BASEBOARD AROUND (EXTERIOR) FRONT SERVICE COUNTER IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- INSTRUCTED TO CLEAN AND MAINTAIN CEILING WITH DUST ACCUMULATION ABOVE REAR PREP AREA.
- 58. FORMATION D ' ALLERGÈNE
- FOUND EXPIRED APPROVED ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH CURRENT ALLERGEN TRAINING CERTIFICATION.
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- Toiles
0 infraction
- Réinspection des toiles
7 infractions
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- : 3-302.12--ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
- 43. UTENSILS DANS L ' UTILISATION: PROPRIÉTÉ
- 3-304.12-- NOTED THE PIZZA KNIFE IMPROPERLY STORED IN A DIRTY CARDBOARD BOX BETWEEN USE IN THE PIZZA PREP AREA. MUST PROVIDE A PROPER WASHABLE KNIFE HOLDER.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- 4-101.19-- MUST NOT USE TAPE AS A MEANS OF REPAIR FOR THE LIGHT SWITCH IN THE WOMEN'S WASHROOM.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- 4-101.11(B, C, D, E)- MUST NOT USE CARDBOARD BOXES THROUGHOUT THE COOLERS FOR FOOD CONTAINERS. MUST BE WASHABLE CONTAINERS.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
- 4-601.11(B)-- NOTED THE TABLE TOP CAN OPENER WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
- : 5-205.15-- BROKEN FAUCET NOT ATTACHED TO WASHBOWL IN THE MENS WASHROOM. MUST REPAIR/REPLACE.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- : 6-201.11-- FLOORS UNDER THE PIZZA OVEN AND REAR DRY FOOD STORAGE METAL RACKS WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- Toiles
8 infractions
- 25. CONSULTATION DES CONSOMMATEURS POUR LES ALIMENTS RAW/UNDERCOOKED
- THE MENU DOES NOT DISCLOSE AND INFORM CONSUMERS OF THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDERCOOKED. SUCH AS BURGERS AND EGG TOPPING FOR BURGER. MUST DISCLOSE AND REMIND CUSTOMERS OF SUCH FOOD ON THE PRINTED AND VIRTUAL MENUS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
- 43. UTENSILS DANS L ' UTILISATION: PROPRIÉTÉ
- NOTED THE PIZZA KNIFE IMPROPERLY STORED IN A DIRTY CARDBOARD BOX BETWEEN USE IN THE PIZZA PREP AREA. MUST PROVIDE A PROPER WASHABLE KNIFE HOLDER.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- MUST NOT USE CARDBOARD BOXES THROUGHOUT THE COOLERS FOR FOOD CONTAINERS. MUST BE WASHABLE CONTAINERS.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- MUST NOT USE TAPE AS A MEANS OF REPAIR FOR THE LIGHT SWITCH IN THE WOMANS WASHROOM.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
- NOTED THE TABLE TOP CAN OPENER WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.
- 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
- BROKEN FAUCET NOT ATTACHED TO WASHBOWL IN THE MENS WASHROOM. MUST REPAIR/REPLACE.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- FLOORS UNDER THE PIZZA OVEN AND REAR DRY FOOD STORAGE METAL RACKS WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
- 25. CONSULTATION DES CONSOMMATEURS POUR LES ALIMENTS RAW/UNDERCOOKED
- Toiles
10 infractions
- 36. THÉROMÈTRES PREVUS ET ACCURÉS
- MISSING VISIBLE THERMOMETER INSIDE PREP COOLER AND WALK IN COOLER. MUST PROVIDE AND MAINTAIN.
- 41. CLOTS WIPING: UTILISÉS ET CONSERVÉS PROPRIÉTÉS
- WIPING CLOTH FOR WIPING THE PREP TABLE, CHOPPING BOARD,COOLERS MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
- 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
- MUST REPLACE GROCERY BAG BEING USED TO STORED FROZEN FOOD. MUST REPLACE WITH FOOD GRADE STORAGE BAG AND MAINTAIN.
- 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
- FAN GUARD OF THE COCA COLA COOLER IN THE FRONT AREA AND FAN GUARD INSIDE THE PIZZA PREP COOLER WITH DUST BUILD-UP. MUST DETAIL CLEAN AND MAINTAIN.
- 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
- FEMALE WASHROOM WASTE RECEPTACLE MUST HAVE A LID/COVER FOR FEMININE ITEMS AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- CEILING VENT COVER INSIDE THE EMPLOYEE'S WASHROOM WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- MUST CLEAN THE FLOOR UNDER AND BEHIND THE COOKING EQUIPMENT AND MAINTAIN.
- 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
- MUST DETAIL CLEAN THE VENTILATION HOOD,FILTER ABOVE THE COOKING EQUIPMENT WITH DUST AND GREASE BUILD-UP AND MAINTAIN.
- 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
- LIGHT SHIELD OF THE LIGHT BULBS ABOVE THE COOKING EQUIPMENT WITH GREASE ACCUMULATED. MUST DETAIL CLEAN AND MAINTAIN.
- 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
- NO UPDATED FOOD HANDLER TRAINING CERTIFICATE AVAILBLE. INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING CERTIFICATE FOR ALL EMPLOYEES HANDLING FOOD.
- 36. THÉROMÈTRES PREVUS ET ACCURÉS
- Toiles
1 infraction
- 60. VIOLATION PRÉCÉDENTE DE LA BASE
- PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT DATED 8-27-18 INSPECTION # 2213536. VIOLATION 58. PA 100 0367 OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN. PRIORITY FOUNDATION. CITATION ISSUED. 7-42-090.
- 60. VIOLATION PRÉCÉDENTE DE LA BASE
- Toiles
7 infractions
- 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
- - 2-102.14(A)FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
- 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
- 2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
- 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
- 3-501.17 (A) OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR OVER 24 HOURS MUST HAVE A CLEARLY MARKED LABELING SYSTEM IN PLACE TO INDICATE THE DATE OR DAY BY WHICH THE FOOD SHALL BE CONSUMED ON PREMISES, SOLD, OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF 7 DAYS WITH THE DATE OF PREPARTION COUNTING AS DAY 1. PRIORITY FOUNDATION VIOLATION 7-38-005
- 36. THÉROMÈTRES PREVUS ET ACCURÉS
- 4-204.112 OBSERVED THERMOEMTERS NEEDED IN POP COOLERS IN FRONT SERVICE AREA. INSTALL AND MAINTAIN.
- 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
- 3-602.11OBSERVED PREPACKAGED DESSERTS NEED TO HAVE NAME OF PRODUCT, INGREDIENT LIST AND NAME AND ADDRESS OF FACILITY.
- 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
- 6-501.16 OBSERVED MOPS NEED TO BE HUNG TO DRY AFTER USE.
- 58. FORMATION D ' ALLERGÈNE
- PA 100 0367 OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.
- 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
- Toiles
4 infractions
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- BROKEN EDGE OF THE PREP TABLE BY THE PREP SMALL SALAD COOLER IS RESEALED WITH DIRTY CLEAR TAPE,INSTRUCTED TO REMOVE SAID TAPE. REPAIR WITH A SMOOTH CLEANABLE SURFACE. LID ON TOP THE GREASE TRAP IS RUSTY,INSTRUCTED TO CLEAN AND REPAINT. OBSERVED FOOD STORED INSIDE DIRTY,STAINED CARDBOARD BOXES IN COOLERS AND FREEZER,INSTRUCTED TO PROVIDE FOOD CONTAINERS WITH LIDS(SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE) PLASTIC CUP INSIDE THE DRY FOOD CONTAINER(CORN FLOUR)INSTRUCTED TO PROVIDE SCOOP WITH HANDLE.
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- ENCRUSTED DEBRIS INSIDE TWO DOOR REACH-IN COOLER BY THE SALAD PREP COOLER
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- WATER ON FLOOR AROUND GREASE TRAP,INSTRUCTED TO CLEAN AND MAINTAIN AREA DRY,
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- SMALL HOLES ON SOUTH WALLS ABOVE THREE COMPARTMENT AND EXPOSED HAND SINKS,NEED TO SEAL
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- Toiles
6 infractions
- 3. MOYENS ALIMENTAIRES POTENTIELLEMENT DANGEREUX EXIGENCE DE TEMPÉRATURE POUR LE STOCKAGE, LA PRÉPARATION ET LE SERVICE
- POTENTIALLY HAZARDOUS FOOD STORED INSIDE THE PREP PIZZA COOLER (UNIT MAINTAIN TEMP OF 41.1F)AT IMPROPER TEMPERATURE:COOKED PASTA AT TEMP OF 48.4F; MELTED CHEESE AT TEMP OF 46.7F; COOKED RICE AT TEMP OF 48.6F; BLOCK OF CHEESE CUT IN THREE PIECES AT TEMP OF 50F; HEAVY CREAM AT TEMP OF 47.8F; PEPPERS AND OTHER VEGETABLE IN OIL AT TEMP OF 48.6F;ITALIAN BEEF SLICE AND ROLLED IN ALUMINUM FOIL AT TEMP OF 45.7F-46.8F AND 50.1F. RANCH DRESSING INSIDE THE 40Z CONTAINER AT TEMP OF 47.9F TO 50.6F. FOUND GYRO MEAT AT OFF SPIT UNIT AT TEMP OF 50.4F TO 74.6F, COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW. HOT FOOD MUST MAINTAIN TEMP OF 140F AND ABOVE.FOOD DISCARDED AND DENATURED BY THE MANAGER.POUNDS 15,VALUE 50. CRITICAL VIOLATION:7-38-005(A)
- 12. INSTALLATIONS DE LAVAGE : AVEC DES DISPOSITIFS DE LOGEMENT ET DE LOGEMENT SANITAIRE, CONVENIENTS ET ACCESSIBLES À LA ZONE DE PRÉPARATION ALIMENTAIRE
- NO PAPER TOWELS PROVIDED AT BOTH EXPOSED HAND SINKS(FRONT AND REAR PREP AREA AND REAR DISH ROOM) .AFTER MY REQUEST MANAGER ON DUTY PROVIDED PAPER TOWELS. MUST PROVIDE PAPER TOWELS/HAND DRYING DEVICE AT SAID SINK FOR PROPER HAND WASHING. CRITICAL VIOLATION:7-38-030
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- MUST PROVIDE LABELS(FOOD SOURCE AND FOOD INGREDIENTS) AT RE-PACKED TIRAMISU, STORED INSIDE THE POP REACH-IN COOLER IN SELLING AREA.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- OBSERVED DIRTY,POROUS CARDBOARDS USED FOR CONTAINERS TO STORE FOOD,ALUMINUM FOIL ON TOP THE GREASE TRAP ,INSTRUCTED TO PROVIDE FOOD GRADE BAGS OR FOOD CONTAINER WITH LIDS,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.REMOVE ALUMINUM FOIL.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- DEBRIS ON FLOOR(DUST FOOD GRIMES)INSTRUCTED TO CLEAN AND MAINTAIN.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- NEED TO REMOVE DUST AND SPIDER WEBS AT REAR AREA AND BEHIND THE PIZZA OVEN.DUST ON CEILING FANS IN DINING ROOM,NEED TO CLEAN AND MAINTAIN
- 3. MOYENS ALIMENTAIRES POTENTIELLEMENT DANGEREUX EXIGENCE DE TEMPÉRATURE POUR LE STOCKAGE, LA PRÉPARATION ET LE SERVICE
- Réinspection des toiles
1 infraction
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- OBSERVED STAINED CEILING TILES IN THE CUSTOMER DINING AREA. FILTERS AND HOOD IN KITCHEN HAVE EXCESSIVE GREASE AND DUST ACCUMULATION. INSTRUCTED TO DETAIL ALL AND MAINTAIN.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- Toiles
8 infractions
- 29. VIOLATION(S) MINORALE(S) PRÉCÉDENTE(S) CORRECTÉE(S) 7-42-090
- OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1751296, DATED 4/1/2016. VIOLATIONS INCLUDE; #32;OBSERVED GASKETS TORN ON REACH IN PIZZA REFRIGERATOR, AND REACH IN FREEZER. REPLACE ALL TORN GASKETS AND MAINTAIN. #34;BSERVED FLOOR TILE IN REAR NEAR EXIT IN DISREPAIR. REPLACE AND MAINTAIN. #35; OBSERVED VENTS WITHIN PATRON WASHROOMS WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN. VIOLATIONS STILL EXSIST, SERIOUS VIOLATION 7-42-090
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- OBSERVED FOOD CONTAINERS IN THE REAR PREP AREA WITHOUT LABELS; INSTRUCTED TO LABEL ALL FOOD CONTAINERS AND MAINTAIN.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- OBSERVED GROCERY BAGS BEING USED TO STORE FOOD IN THE 2-DOOR FREEZER. INSTRUCTED THAT GROCERY BAGS ARE PROHIBITED, DISCONTINUE USE. USE FOOD GRADE BAGS FOR FOOD STORAGE, AND MAINTAIN.
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- OBSERVED THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT NOT CLEAN IN THE REAR PREP AREA; STORAGE RACKS ALONG THE WALLS, SLICER. ALSO, CONTACT SURFACES IN THE WALK IN COOLER AND FREEZER ARE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- OBSERVED FLOORS IN THE FOLLOWING AREAS NOT CLEAN; UNDER HEAVY EQUIPMENT IN THE FRONT AND REAR PREP AREAS, IN THE CUSTOMER DINING AREA (CORNERS). FLOOR DRAINS THROUGHOUT THE PREMISES ARE NOT CLEAN. ALSO, FLOORS IN MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO DETAIL CLEAN ALL AREAS AND MAINTAIN.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- OBSERVED STAINED CEILING TILES IN THE CUSTOMER DINING AREA. FILTERS AND HOOD IN KITCHEN HAVE EXCESSIVE GREASE AND DUST ACCUMULATION. PEELING PAINT ON WALLS IN CUSTOMER DINING AREA. ALSO, WALLS IN WOMENS TOILET ROOM NOT CLEAN. INSTRUCTED TO DETAIL ALL AND MAINTAIN.
- 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
- OBSERVED BROKEN/CRACKED LIGHT SHIELD IN WOMENS TOILET ROOM, SHIELD IS HANGING. ALSO MISSING LIGHTS IN THE CUSTOMER DINING AREA. INSTRUCTED TO REPAIR SHIELD AND INSTALL WORKING LIGHT AND MAINTAIN.
- 39. LINENE: CLEAN ET SILED PROPERLY
- OBSERVED SOILED LINENS BEING STORED IMPROPERLY IN THE PREP AREA. INSTRUCTED TO STORE LINENS IN SANITIZER WATER WHILE NOT IN USE AND MAINTAIN.
- 29. VIOLATION(S) MINORALE(S) PRÉCÉDENTE(S) CORRECTÉE(S) 7-42-090
- Toiles
6 infractions
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- OBSERVED GASKETS TORN ON REACH IN PIZZA REFRIGERATOR, AND REACH IN FREEZER. REPLACE ALL TORN GASKETS AND MAINTAIN.
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- OBSERVED GASKETS UNCLEAN ON ALL REFRIGERATORS AND FREEZERS. CLEAN AND MAINTAIN ALL GASKETS. OBSERVED INTERIOR OF MICROWAVE UNCLEAN. CLEAN AND MAINTAIN. OBSERVED SHELF UNDER MAIN GRILL WITH EXCESS GREASE ACCUMUALTION. CLEAN AND MAINTAIN. OBSERVED INTERIOR OF FRYER WITH EXCESS GREASE ACCUMULATION. CLEAND AND MAINTAIN. OBSERVED SHLEVES UNDER PIZZA DOUGH MAKER UNCLEAN. CLEAN AND MAINTAIN SHELVES. CLEAN EXTERIOR OF PATRON GARBAGE CAN.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- BSERVED FLOOR TILE IN REAR NEAR EXIT IN DISREPAIR. REPLACE AND MAINTAIN.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- OBSERVED VENTS WITHIN PATRON WASHROOMS WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN.
- 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
- OBSERVED VENITLATION IN EMPLOYEE WASHROOM IN DISREPAIR. REPAIR AND MAINTAIN. OBSERVED HOT WATER HANDLE OF MOP SINK IN DISREPAIR. REPAIR AND MAINTAIN.
- 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
- OBSERVED BROKEN FRYER STORED IN REAR NEAR EXIT. REMOVE BROKEN EQUIPMENT.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- Toiles
5 infractions
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- Found some food items not properly dated in walk in cooler, and reach in cooler, must properly date food items in walk in cooler, and reach in cooler.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- Caulk around exposed hand sink in state of disrepair, shall be repaired/replaced. reach in cooler shelving/racks that had rust, peeling paint, shall be repaired/replaced.
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- Walk in cooler shelving/racks not clean, need detailed cleaning, reach in cooler , and reach in freezer shelving not clean, need detailed cleaning(crevices).
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- Floors in rear storage area under equipment, shelving not clean, need detailed cleaning(corners).
- 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
- Must provide food handlers list for next routine inspection.
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- Réinspection des toiles
2 infractions
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- FOUND BULK FOOD CONTAINERS NOT LABELED.(FLOUR, SUGAR,ETC.)
- 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
- FOUND REAR STORAGE AREAS NOT CLEAN AND ORGANIZED.(CLOTHES,SHOES,ETC.)
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- Toiles
3 infractions
- 29. VIOLATION(S) MINORALE(S) PRÉCÉDENTE(S) CORRECTÉE(S) 7-42-090
- FOUND PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 5-21-13 REPORT #1106567. FOUND REAR STAFF WASHROOM DOOR NOT SELF CLOSING. SERIOUS VIOLATION. CITATION ISSUED.
- 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
- FOUND BULK FOOD CONTAINERS NOT LABELED.(FLOUR, SUGAR,ETC.)
- 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
- FOUND REAR STORAGE AREAS NOT CLEAN AND ORGANIZED.(CLOTHES,SHOES,ETC.)
- 29. VIOLATION(S) MINORALE(S) PRÉCÉDENTE(S) CORRECTÉE(S) 7-42-090
- Toiles
5 infractions
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- OBSERVED FOOD DEBRIS INSIDE THE MICROWAVE,INSTRUCTED TO CLEAN.NEED TO CLEAN INSIDE THE TWO DOORS REFRIGERATOR,FOOD DEBRIS.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- REMOVE GREASE FROM BEHIND THE GREASE TRAP,UNDER THE THREE COMPARTMENT SINK. SWEEP FLOOR INSIDE THE REAR STORAGE AND ELEVATE ITEMS 6" OFF THE FLOOR. REPLACE MISSING BASEBOARD/COVING AT EAST WALL BY THE WASHROOMS.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- OBSERVED A LARGE HOLE ON EAST WALL BY THE WASHROOM,INSTRUCTED TO SEAL,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. INSTRUCTED TO REMOVE BLACK SUBSTANCE AND CAULKING BETWEEN THE THREE COMPARTMENT SINK AND EXPOSED HAND SINK,RE-APPLY CLEAN CAULKING AT SAID SINKS
- 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
- OBSERVED REAR STAFF WASHROOM DOOR NOT SELF CLOSING, INSTRUCTED TO REPAIR AND MAINTAIN
- 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
- OBSERVED MISSING WATER HANDLE AT TOILET BOWL,IN REAR STAFF WASHROOM,INSTRUCTED TO REPLACE. TWO OTHER WASHROOMS ARE ON PREMISES,CLOSE BY TO BUSINESS. UNTHREAD FAUCET IS NEEDED AT ONE COMPARTMENT SINK.
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- Réinspection de la plainte
0 infraction
- Plainte
5 infractions
- 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
- OBSERVED EVIDENCE OF SMALL FLIES IN KITCHEN/DISH ROOM, MOP AREA,AND SERVING FRONT AREA. APPROX 20 OR MORE FLIES. INSTRUCTED TO REMOVE FLIES AND SANITIZE ALL AREA MENTIONED. ALSO REMOVE TWO ORANGE GLUE STICK HANGING ONE UNDER THE THREE COMPARTMENT SINK, THE OTHER ON WALL ABOVE THE MOP SINK IN PREP AREA. SERIOUS VIOLATION:7-38-020.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- ORGANIZE SHELVES UNDER THE FRONT GROUND,PAINT RAW WOOD, SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
- 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
- REMOVE DEBRIS ON TOP THE OVEN PIZZA.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- CLEAN DEBRIS BEHIND THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK,ALSO KEEP THE SAME AREA DRY. CLEAN FLOOR DRAINS BY THE THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK IN PREP AREA,SLIME SUBSTANCE INSIDE THE FLOOR DRAINS.
- 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
- EVERYONE MUST WEAR HAIR RESTRAINANT IN PREP AREA.
- 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
- Toiles
3 infractions
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- RUBBER GASKET ALONG THE DOOR OF THE REACH IN FREEZER,LOOSE/RIPPED OFF. MUST REPAIR AND MAINTAIN.
- 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
- MUST CLEAN IN DETAIL THE FLOOR BEHIND THE FRONT COUNTER AND MAINTAIN.
- 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
- FILTER BY THE HOOD AND LIGHT SHIELD WITH GREASE BUILT UP. INSTRUCTED TO CLEAN AND MAINTAIN. VENTILATION COVER IN BOTH WASHROOM WITH HEAVY DUST BUILT BUILT UP. MUST CLEAN AND MAINTAIN.
- 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
- Licence
0 infraction
- Licence
0 infraction