TRADER JOE'S #706
1528 E 55TH ST, CHICAGO, IL 60615 · Grocery Store
6 inspections
- Plainte
0 infraction
- Canvass
3 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED THE INTERIOR OF THE DISPLAY COOLERS AND FREEZER DIRTY IN THE SELLING AREA. MUST CLEAN AND MAINTAIN
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVED LITTER ON THE GROUND INSIDE THE ENCLOSED GARBAGE CORRAL. MUST CLEAN AND MAINTAIN TO PREVENT POSSIBLE HARBORAGE FOR PESTS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST CLEAN THE FLOORS INSIDE THE WALK IN DAIRY COOLER TO REMOVE DEBRIS. ALSO DEFOST AND CLEAN THE WALK IN FREEZER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Plainte
0 infraction
- Plainte
1 infraction
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED STOCK STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL STOCK OFF FLOOR AND MAINTAIN.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- License Re-Inspection
2 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR SENSOR AT WASHBOWL SINK OF FIRST MEN'S WASHROOM NEAR URINAL. WASHROOM HAS ADDITIONAL WASHBOWL.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- License
6 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH IN PLACE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS WITH CLEAN-UP KIT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- NO PEST CONTROL LOG BOOK OR PROOF OF AGREEMENT WITH A LICENSE PEST CONTROL SERVICE PROVIDED. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(C).
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- NOTED NO SANITIZER TEST STRIP KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO HAVE A TEST STRIP KIT ON SITE AT ALL TIMES TO PROPERLY MONITOR THE STRENGTH OF THE SANITZER. PRIORITY FOUNDATION VIOLATION 7-38-005.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- NO COMMERCIAL DUMPSTERS OR LICENSE AGREEMENT WITH A DISPOSAL SERVICE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING