VALLEY SHELL

15729 MAIN ST NE, DUVALL, WA 98019 · Restaurant (Seating 0-12)

38 inspections

1. Routine Inspection/Field Review7 nov. 2025

   0 infraction

2. Routine Inspection/Field Review7 févr. 2025

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
3. Routine Inspection/Field Review29 mai 2024

   0 infraction

4. Routine Inspection/Field Review10 avr. 2023

   0 infraction

5. Routine Inspection/Field Review11 juill. 2022

   0 infraction

6. Routine Inspection/Field Review15 oct. 2021

   0 infraction

7. Routine Inspection/Field Review14 févr. 2020

   0 infraction

8. Routine Inspection/Field Review7 juin 2019

   0 infraction

9. Routine Inspection/Field Review1 févr. 2019

   0 infraction

10. Consultation/Education - Field21 sept. 2018

    0 infraction

11. Routine Inspection/Field Review30 mai 2018

    0 infraction

12. Routine Inspection/Field Review18 janv. 2018

    0 infraction

13. Routine Inspection/Field Review21 nov. 2017

    0 infraction

14. Routine Inspection/Field Review17 févr. 2017

    0 infraction

15. Routine Inspection/Field Review21 oct. 2016

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
16. Routine Inspection/Field Review29 avr. 2015

    3 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
17. Routine Inspection/Field Review17 déc. 2014

    0 infraction

18. Routine Inspection/Field Review30 sept. 2014

    0 infraction

19. Routine Inspection/Field Review9 avr. 2013

    0 infraction

20. Routine Inspection/Field Review29 janv. 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
21. Routine Inspection/Field Review8 oct. 2012

    0 infraction

22. Routine Inspection/Field Review11 avr. 2012

    0 infraction

23. Routine Inspection/Field Review27 sept. 2011

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
24. Routine Inspection/Field Review4 mars 2011

    0 infraction

25. Routine Inspection/Field Review20 oct. 2010

    0 infraction

26. Routine Inspection/Field Review19 mars 2010

    0 infraction

27. Routine Inspection/Field Review7 déc. 2009

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
28. Consultation/Education - Field29 mai 2009

    0 infraction

29. Routine Inspection/Field Review9 févr. 2009

    0 infraction

30. Consultation/Education - Field24 nov. 2008

    0 infraction

31. Routine Inspection/Field Review20 oct. 2008

    1 infraction

    • Non-food contact surfaces maintained and clean
      • BLUE
32. Routine Inspection/Field Review2 avr. 2008

    0 infraction

33. Consultation/Education - Field20 nov. 2007

    0 infraction

34. Routine Inspection/Field Review22 oct. 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
35. Routine Inspection/Field Review1 févr. 2007

    0 infraction

36. Routine Inspection/Field Review4 oct. 2006

    2 infractions

    • Adequate equipment for temperature control
      • BLUE
    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
37. Consultation/Education - Field22 juill. 2006

    0 infraction

38. Routine Inspection/Field Review9 avr. 2006

    0 infraction