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WENDY'S PROPERTIES LLC

3610 N WESTERN AVE, CHICAGO, IL 60618 · Restaurant

17 inspections

  1. Réinspection des toiles

    2 infractions

    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED HEAVY BUILD UP OF GREASE ALONG FIRE SUPPRESSION LINES ON VENTILATION HOOD SYSTEM AT THE MAIN COOK LINE. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT AND VENTILATION HOOD SYSTEMS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE AND OTHER SOILS AND MAINTAIN.
    • 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
      • OBSERVED EXCESS GREYWATER DISCHARGING FROM DISH MACHINE DIRECTLY ONTO FLOOR OF WAREWASHING AREA, POOLING NEAR UTILITY SINK. INSTRUCTED TO REPAIR DISH MACHINE TO DISCHARGE EXCESS GREYWATER DIRECTLY TO FLOOR DRAIN OR OTHER SEWAGE SYSTEM ROUTE AS REQUIRED BY THE LAW AND MAINTAIN.
  2. Toiles

    3 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED HANDWASHING SINK FRONT SERVICE AREA (NEAR SMALL STORAGE CLOSET) WITH AUTOMATIC FAUCET UNABLE TO MAINTAIN WATER TEMPERATURE BELOW 130.0F AT TIME OF INSPECTION. INSTRUCTED TO REPAIR OR REPLACE AUTOMATIC FAUCET AT FRONT SERVICE AREA HANDWASHING SINK TO PROVIDE HOT WATER OF AT LEAST 100.0F AND NO MORE THAN 120.0F AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED HEAVY BUILD UP OF GREASE ALONG FIRE SUPPRESSION LINES ON VENTILATION HOOD SYSTEM AT THE MAIN COOK LINE. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT AND VENTILATION HOOD SYSTEMS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE AND OTHER SOILS AND MAINTAIN.
    • 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
      • OBSERVED EXCESS GREYWATER DISCHARGING FROM DISH MACHINE DIRECTLY ONTO FLOOR OF WAREWASHING AREA, POOLING NEAR UTILITY SINK. INSTRUCTED TO REPAIR DISH MACHINE TO DISCHARGE EXCESS GREYWATER DIRECTLY TO FLOOR DRAIN OR OTHER SEWAGE SYSTEM ROUTE AS REQUIRED BY THE LAW AND MAINTAIN.
  3. Toiles

    1 infraction

    • 52. ÉLIMINATION PROPRIETE DE L ' EAU ET DES DECHETS
      • OBSERVED SEWAGE BACKUP AT 3-COMPARTMENT SINK FLOOR DRAIN WHEN WATER IS RUNNING. INSTRUCTED TO CORRECT PLUMBING ISSUE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
  4. Plainte

    2 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, HAMBURGER, SANDWICHES ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF DISHMACHINE IN REAR DISHWASHING AREA.
  5. Toiles

    4 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH CALCIUM BUILD-UP.
    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE WALK-IN COOLER.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • INSTRUCTED TO CLEAN AND MAINTAIN REAR OUTSIDE GARBAGE DUMPSTER AREA WITH SOME LITTER ON GROUND.
    • 58. FORMATION D ' ALLERGÈNE
      • FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE AVAILABLE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
  6. Toiles

    2 infractions

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED DIRTY FLOORS IN REAR KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • OBSERVÉ AUCUN CERTIFICAT DE PERSONNES ALIMENTAIRES SUR LE SITE. INSTRUCTION D'UN MANAGER À COMPLIQUER AVEC L'AIDE DE L'AIDE ALIMENTAIRE.
  7. Réinspection de la plainte

    0 infraction

  8. Plainte

    2 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED WASHBOWL SINK IN MEN'S RESTROOM NOT FUNCTIONING DUE TO NO WATER BEING AVAILABLE. INSTRUCTED TO REPAIR AND MAINTAIN SINK SO THAT IS CAPABLE OF DELIVERING HOT AND COLD RUNNING WATER UNDER PRESSURE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • UNABLE TO LOCATE GREASE TRAP AT 3 COMPARTMENT SINK. INSTRUCTED TO EITHER LOCATE AND TAG OR INSTALL IN ACCORDANCE WITH ALL RELEVANT CODES AND REGULATIONS.
  9. Toiles

    4 infractions

    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED FACILITY WITHOUT CHEMICAL SANITIZERS NEEDED TO SANITIZER EQUIPMENT AND UTENSILS AT THE THREE COMPARTMENT SINK. MUST PROVIDE CHEMICAL SANITIZERS AND BE AVAILABLE FOR USE DURING ALL HOURS OF OPERATION. THE MANAGER PROVIDED QUAT CHEMICAL SANITIZER DURING THE TIME OF THE INSPECTION. PRIORITY VIOLATION #7-38-005 CITATION ISSUED. COS
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVED TORN DOOR GASKET INSIDE OF THE 1 DOOR REACH-IN FREEZER. INSTRUCTED TO REPLACE.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE/PUBLIC WOMEN RESTROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
      • OBSERVED BURNT OUT LIGHT BULB ON THE CEILING IN THE FOOD PREP AREA LOCATED NEAR THE ICE MACHINE. INSTRUCTED TO PROVIDE AND MAINTAIN.
  10. Plainte

    7 infractions

    • 36. THÉROMÈTRES PREVUS ET ACCURÉS
      • BROKEN INTERNAL THERMOMETER INSIDE THE FRONT DAIRY TALL REACH-IN COOLER. MUST REPLACE.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • MUST INSTALL A SPLASH GUARD AT THE FRONT HAND WASHING SINK LOCATED OUTSIDE THE EMPLOYEE PERSONAL BELONGINGS STORAGE CLOSET, BETWEEN THE SINK AND THE CLEAN STORED FOOD TRAYS.
    • 39. CONTAMINATION PRÉVENUE DANS LA PRÉPARATION, LE STOCKAGE ET LE DÉPLACEMENT DES ALIMENTS
      • OBSERVED THE CASHIER DISPENSING PAPER SODA CUPS BY STICKING HER BARE, UN-GLOVED FINGERS INSIDE THE CUP TO PULL FROM THE STACK AND HAND TO THE CUSTOMER. INSTRUCTED TO DISPENSE PAPER TOGO CUPS FROM AN INVERTED STACK HANDLING THE EXTERIOR OF THE CUP ONLY.
    • 40. FONDS PERSONNELS
      • OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINT OR INEFFECTIVE HAIR RESTRAINTS. MUST PROVIDE EFFECTIVE HAIR RESTRAINTS FOR ALL FOOD HANDLERS.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • SODA DISPENSING LIQUID CATCH TRAY FOUND DIRTY WITH ACCUMULATED DEBRIS AND DRIED SODA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • LEAK FROM THE BOTTOM OF THE ICE BIN AT THE TOGO WINDOW INTO A PAPER CUP ON THE FLOOR. MUST REPAIR LEAK.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • POOLING WATER UNDER THE CHEMICAL STORAGE SHELVING. MUST REMOVE AND MAINTAIN DRY FLOORS.
  11. Toiles

    3 infractions

    • 2. CERTIFICAT DE SANITATION DES SERVICES ALIMENTAIRES DE CHICAGO
      • NO CITY OF CHICAGO CERTIFIED FOOD HANDLER WITH VALID CERTIFICATE (EXPIRED CERTIFICATE) ON PREMISES WHILE TCS FOODS- BEEF BURGERS, CHICKEN, ETC.- ARE PREPARED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH VALID CERTIFICATE MUST BE ON PREMISES WHILE TCS FOODS ARE PREPARED. PRIORITY FOUNDATION 7-38-012.
    • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
      • OBSERVÉ DE CALCIUM DE LUMIÈRE ÉTABLIE À L'ÉCOLE DE MACHINE. LE MANAGER INSTRUMÉ DOIT FERMER L'INTERIEUR DE LA MACHINE ET DE LA MAINTENANTE.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED INTERIOR OF CABINET BETWEEN SODA MACHINES LITTERED. MUST CLEAN INTERIOR OF SAID CABINET AND MAINTAIN.
  12. Toiles

    2 infractions

    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST INCREASE THE WATER PRESSURE AT BOTH HAND SINKS IN THE REAR PREPARATION AREA. ALL EXPOSED HAND SINKS MUST HAVE HOT AND COLD WATER UNDER CITY PRESSURE AT ALL TIMES.
    • 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
      • ALL EMPLOYEES SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.
  13. Toiles

    1 infraction

    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MOP SINK BACKFLOW PREVENTION DEVICE BROKEN. MUST REPAIR/REPLACE DAMAGED BACKFLOW PREVENTION DEVICE AT MOP SINK.
  14. Toiles

    0 infraction

  15. Toiles

    4 infractions

    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST DETAIL CLEAN THE PIPES AT THE WALLS BEHIND THE DEEP FRYERS IN THE REAR AREA TO REMOVE GREASE BUILD-UP. MUST DETAIL CLEAN AND SANITIZE INTERIOR CHUTE AT THE LARGE ICE MACHINE TO REMOVE SLIGHT BUILD-UP.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST REGROUT FLOOR IN THE REAR AREA IN FRONT OF THE FRYERS AND AT THE REAR 3-COMP SINK AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE. MUST CLEAN FLOOR AT THE SODA IN A BOX STORAGE CLOSET TO REMOVE SYRUP SPILLS ON THE FLOOR.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST DETAIL CLEAN AND SANITIZE DUST FAN GUARD COVERS IN THE WALK-IN COOLER TO REMOVE DUST ACCUMULATION.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST REPAIR BROKEN URINAL IN THE MEN'S RESTROOM. TOILET STALL IS IN WORKING ORDER AT THIS TIME. MUST REPAIR LEAKY HOT WATER FAUCET HANDLE IN THE LADIES RESTROOM HAND SINK.
  16. Licence

    0 infraction

  17. Licence

    0 infraction