WHALE TALE

2211 N CLYBOURN AVE, CHICAGO, IL 60614 · Restaurant

25 inspections

1. Toiles8 juin 2026

   8 infractions

   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • OBSERVED RAW WOOD AT THE BASEMENT WALL BY THE LOCKER AREA. ALSO OBSERVED RAW WOOD EXPOSED IN THE MAIN KITCHEN AREA REAR AND FRONT HOT HOLDING AREA. INSTRUCTED TO PAINT OR SEAL WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • OBSERVED ALL FOOD HOLDING UNITS IN NEED OF A DETAIL CLEANING FROM ALL FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE INSIDE OF ALL.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • OBSERVED THE SIDES OF THE COOKING AND NON COOKING EQUIPMENT IN NEED OF A DETAIL CLEANING FROM DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
   • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
     • OBSERVED THE FLOOR IN THE WALK IN COOLING UNIT IN THE BASEMENT IN NEED OF A DETAIL CLEANING AND FLOOR REPAINTED OR SEALED FROM PEELING PAINT. INSTRUCTED TO CLEAN, PAINT OR SEAL.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED THE FLOOR IN THE BASEMENT AREA WITH PEELING PAINT THROUGHOUT AREA. INSTRUCTED TO REPAINT OR SEAL FLOOR AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED THE FLOOR AND WALL ON THE FIRST FLOOR IN NEED OF A DETAIL CLEANING UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED THE BACK SIDE OF THE NEW WALL IN THE BASEMENT AREA WITH RAW WOOD. INSTRUCTED PAINT OR STAIN WOOD OR COVER WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • OBSERVED BOTH HOOD FILTERS IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN ALL FILTERS.
2. Non-inspection2 juin 2026

   0 infraction

3. Toiles13 mars 2025

   9 infractions

   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • OBSERVED UNIFINISHED WOOD USED TO PROP UP SHELF IN THE 1 DOOR SMALL REACH IN FREEZER NEXT TO THE FRYERS IN 1ST FLOOR PREP AREA. INSTRUCTED MANAGER TO SEAL/REPLACE WITH A SMOOTH, EASILY CLEANABLE, AND NON-ABSORBENT MATERIAL.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • OBSERVED LEAK FROM DRAIN OF HAND SINK LOCATED AT FRONT OF UPSTAIRS PREP AREA, LEAKING INTO BASEMENT CEILING. INSTRUCTED MANAGER TO SERVICE LEAKING HAND AND MAINTAIN IN GOOD REPAIR.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • OBSERVED NO SINK SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE 1ST FLOOR PREP AREA. TWO (2) HAND SINKS ARE PRESENT; NO 3 COMPARTMENT SINK IS PRESENT. MANAGEMENT REMOVED EXISTING 3 COMPARTMENT SINK WITHOUT PRIOR CDPH CONSULTATION DURING REMODEL. INSTRUCTED MANAGER TO PROVIDE AT MINIMUM ONE SINK SUPPLIED WITH HOT AND COLD WATER UNDER CITY PRESSURE SOLELY USED FOR FOOD PREPARATION, OBTAINING WATER, AND DISCARDING LIQUID IN THE 1ST FLOOR PREPARATION AREA.
   • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
     • OBSERVED BOTH BATHROOMS (2) TO NOT HAVE SELF CLOSING DOORS. INSTRUCTED MANAGER THAT BOTH BATHROOMS MUST HAVE A SELF CLOSING DOOR.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED THE WALL BUILT AROUND THE BATHROOMS NEXT TO THE FRONT PREP AREA IN 1ST FLOOR TO BE UNFINISHED AND ROUGH. RECENTLY CONSTRUCTED. INSTRUCTED MANAGER TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE IN PREP AREAS.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED WALL IN BASEMENT NEAR THE REAR EQUIPMENT/PARTS STORAGE AREA NEAR UTILITY SINK TO BE EXPOSED AND OPEN WITH STUDS EXPOSED. INSTRUCTED MANAGER TO ENCLOSE THE WALL AND ENSURE ALL STUDS AND JOISTS ARE NOT EXPOSED IN AREAS SUBJECT TO MOISTURE.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED MISSING BASEBOARD ALONG FLOOR JUNCTIONS IN BASEMENT PREP AREA IN REAR NEAR THE EQUIPMENT/PARTS STORAGE ROOM. INSTRUCTED MANAGER TO PROVIDE COVING/REPLACE MISSING BASEBOARD AT ALL FLOOR AND WALL JUNCTURES.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • OBSERVED 2 MISSING FILTERS ABOVE THE PIZZA OVEN IN THE 1ST FLOOR PREP AREA, CREATING LARGE GAPS ON BOTH ENDS OF THE EXHAUST SYSTEM. INSTRUCTED TO REPLACE AND ENSURE EXHAUST SYSTEM IS IN ADEQUATE REPAIR.
   • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
     • OBSERVED MISSING FOOD HANDLER TRAINING CERTIFICATES FOR FOOD HANDLING EMPLOYEES ON SITE AT TIME OF INSPECTION. ONLY MANAGER CERTIFICATE PROVIDED. INSTRUCTED MANAGER TO MAINTAIN PROOF OF FOOD HANDLER TRAINING FOR ANY FOOD HANDLER EMPLOYEES.
4. Non-inspection25 févr. 2025

   0 infraction

5. Toiles8 mars 2024

   3 infractions

   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • OBSERVED RUSTY FOOD STORAGE SHELVING IN FRONT FOOD PREPARATION AREA IN THE BASEMENT. MUST REPAINT OR REPLACE SHELVING.
   • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
     • OBSERVED NO COVERED WASTE RECEPTACLE INSIDE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • OBSERVED SMALL OPENINGS INTO CEILING ABOVE PREP TABLES IN BASEMENT ALSO OBSERVED LARGE OPENINGS INTO WALLS BEHIND FOOD PREP TABLES IN BASEMENT FOOD PREP AREA AND ON WALL LEADING TO BASEMENT MUST SEAL ALL OPENINGS TO BE SMOOTH AND EASY CLEANABLE.
6. Non-inspection28 févr. 2024

   0 infraction

7. Toiles29 avr. 2022

   0 infraction

8. Toiles14 août 2020

   5 infractions

   • 47. SURFACES DE CONTACT ALIMENTAIRES ET NON ALIMENTAIRES DURABLES, PROPRIÉTAIRES, CONSTRUCTES ET UTILISÉES
     • RUSTY SHELF UNDER THE CAN OPENER UNIT NOT EASILY CLEANABLE.SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS NEED TO PROVIDE AN ENCLOSED ICE SCOOP FOR THE SCOOP PRESENTLY USED AT BAR FIRST FLOOR AND ICE MACHINE IN BASEMENT AREA
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • WELDED DIVIDER AT COMPARTMENT AT THREE COMPARTMENT SINK IS RUSTED(KITCHEN),INSTRUCTED TO REMOVE AND RE-WELD DIVIDER WITH NON-RUSTY MATERIAL(USE GALVANIZE MATERIAL)OR REPLACE SAID SINK.
   • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
     • RECEPTACLE INSIDE THE WOMEN'S WASHROOM IS BROKEN, REPLACE LID .
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • GRIME ON RUBBER MAT ON FLOOR UNDER THE LARGE DOUGH MIXER.MATTING MUST BE WASHABLE/CLEANABLE.
   • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
     • EXCESS UNUSED ITEMS IN GARAGE AREA: DISHES,POTS,CHAIRS,ETC.INSTRUCTED TO ORGANIZE AND ELEVATE ITEMS NEEDED 6"OFF THE FLOOR.
9. Toiles14 janv. 2019

   6 infractions

   • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
     • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
   • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
     • FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
   • 17. PROPER DISPOSITION OF RETURNED, PREVIOUSLY SERVED, RECONDITIONED & UNSAFE FOOD
     • OBSERVED WHITE AND GRAYISH BLUE, MOLD LIKE SUBSTANCE ON TOP SURFACE OF TIME AND TEMPERATURE CONTROL FOR SAFETY FOOD, PIZZA SAUCE, STORED IN WALK IN COOLER, WITH OTHER FOODS: 58LBS OF TOMATO BASED PIZZA SAUCE, $20.00 INFORMED MANAGER THAT UNSAFE OR SPOILED FOODS SHALL BE DISCARDED. INSTRUCTED MANAGER TO DISCARD SPOILED OR UNSAFE FOODS. MANAGER CORRECTED VIOLATION DURING INSPECTION AND DISCARDED AND DENATURED 58LBS, AT A VALUE OF $20.00 PRIORITY VIOLATION # 7-38-005 CITATION ISSUED
   • 23. MARQUAGE ET ÉLIMINATION DES DATES DE MISE EN OEUVRE
     • OBSERVED: READY TO EAT AND TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS, PIZZA SAUCE, ETC. STORED IN COOLERS WITHOUT PROPER LABEL/DATE. INFORMED MANAGER THAT READY TO EAT AND TIME AND/TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS HELD FOR MORE THAN 24 HOURS MUST BE PROPERLY LABEL WITH DATE AND COMMON NAME. INSTRUCTED MANAGER TO PROVIDE DATE AND COMMON NAME/DATE. NO CITATION ISSUED.
   • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
     • UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON ICE MACHINE ON ICE MACHINE AT BASEMENT. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE ON ICE MACHINE. MAINTAIN AT ALL TIMES.
   • 56. VENTILATION ADEQUATE ET LIGHTING; ZONES DÉSIGNÉES UTILISÉES
     • OBSERVED EXCESSIVE DUST AND GREASE BUILD ON HOOD FILTERS ABOVE COOK LINE AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
10. Plainte abrégée2 août 2017

    3 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE TAPE OFF CORNER OF DISH MACHINE, TAPE IS PROHIBITED ON EQUIPMENT. INSTRUCTED TO REPAIR AS NEEDED AND, DEFROST DEEP FREEZER IN BASEMENT, EXCESSIVE ICE ACCUMULATION PRESENT. INSTRUCTED TO MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST CLEAN GREASE AND DUST ACCUMULATION FROM FILTERS AND HOOD. CLEAN DUST FROM CEILING VENTS IN MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO MAINTAIN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD IN MENS TOILET ROOM, INSTRUCTED TO MAINTAIN
11. Toiles30 juin 2017

    3 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE TAPE OFF CORNER OF DISH MACHINE, TAPE IS PROHIBITED ON EQUIPMENT. INSTRUCTED TO REPAIR AS NEEDED AND, DEFROST DEEP FREEZER IN BASEMENT, EXCESSIVE ICE ACCUMULATION PRESENT. INSTRUCTED TO MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST CLEAN GREASE AND DUST ACCUMULATION FROM FILTERS AND HOOD. CLEAN DUST FROM CEILING VENTS IN MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO MAINTAIN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELD IN MENS TOILET ROOM, INSTRUCTED TO MAINTAIN.
12. Toiles27 juin 2017

    0 infraction

13. Toiles14 avr. 2017

    0 infraction

14. Réinspection des toiles12 août 2016

    6 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE RUST FROM STORAGE SHELVES IN BASEMENT.MUST PROVIDE A SPLASH GUARD AT MOPSINK NEXT TO ICE MACHINE IN BASEMENT.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN DEBRI FROM FLOOR IN GARAGE STORAGE AREA. MUST REPAIR OR REPLACE BROKEN FLOOR TILES UNDER PIZZA OVEN.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST REPLACE CRACKED LIGHT SHIELD IN PREP AREA.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST PROVIDE A BACK FLOW DEVICE ON ICE MACHINE & MOPSINK.
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ELEVATE,ORGANIZE AND CLEAN ALL UNUSED EQUIPMENT IN GARAGE STORAGE AREA.
    • 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
      • IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN
15. Toiles5 août 2016

    9 infractions

    • 19. GRÈCE ET ZONE DE STOCKAGE DE DÉCHETS DE GARAGE EXTÉRIEURS; PROFES RODENTS, TOUS CONTENEURS COUVERTS
      • OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS IN POOR REPAIR ,LIDS ARE BROKEN AND APPEARS TO HAVE BEEN GNAWED ON.MUST REPAIR OR REPLACE OUTSIDE GARBAGE DUMPSTER LIDS TO BE TIGHT FITTING.(SERIOUS 7-38-020)
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST REMOVE RUST FROM STORAGE SHELVES IN BASEMENT.MUST PROVIDE A SPLASH GUARD AT MOPSINK NEXT TO ICE MACHINE IN BASEMENT.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS IN LIQUOR STORAGE AREA.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • MUST CLEAN FOOD DEBRI FROM PREP COOLER,DISH RACKS,EXTERIOR OF GREASE TRAP IN BASEMENT.MUST DEFROST CHEST FREEZER.MUST DELIME DISH MACHINE.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST CLEAN DEBRI FROM FLOOR UNDER DISH MACHINE AND IN GARAGE STORAGE AREA.MUST REPAIR OR REPLACE BROKEN FLOOR TILES UNDER PIZZA OVEN
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • MUST REPAIR OR REPLACE GAP AT WALL BASE BEHIND PIZZA OVEN,HOLES IN CEILING IN PREP AREA,LOOSE WALL BASE UNDER BAR 3- COMP SINK.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST PROVIDE ADEQUATE LIGHTING IN BAR AREA.MUST REPLACE CRACKED LIGHT SHIELD IN PREP AREA
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST PROVIDE A BACK FLOW DEVICE ON ICE MACHINE & MOPSINK.MUST REPAIR OR REPLACE LEAKY FAUCETS AT MOP SINK
    • 41. PREMISSAIRES MAINTENUS NON LITTRE, ARTICLES NON NÉCESSAIRES, MATÉRIEL DE CLASSEMENT PROPRIÉTÉ
      • MUST ELEVATE,ORGANIZE AND CLEAN ALL UNUSED EQUIPMENT IN GARAGE STORAGE AREA.
    • 45. PRESCRIPTIONS CONCERNANT LES ALIMENTAIRES
      • IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN
16. Toiles29 mars 2016

    0 infraction

17. Toiles17 juill. 2015

    8 infractions

    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED INTERIOR OF REACH IN BEER COOLERS WITH RUST. MUST RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE SURFACE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED PLASTIC FOOD STORAGE CONTAINER WITH DARK GROOVES AND UNABLE TO COME CLEAN. REPLACE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED TORN GASKETS ON REFRIGERATORS ON COOKING LINE REPAIRED WITH TAPE. REMOVE TAPE AND REPLACE ALL TORN GASKETS.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • OBSERVED RUSTY SHELF OF PREP TABLE WITH HOLE IN IT. REMOVE OR REPAIR SHELF AND RESTORE TO A SMOOTH EASILY CLEANABLE SURACE.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • OBSERVED UNCLEAN INTERIOR OF BEER COOLERS. CLEAN AND MAINTAIN.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED WALL COVINGS/BASEBOARDS NEEDED UNDER BAR AND IN BASEMENT. INSTALL AND MAINTAIN BASEBOARDS TO DETER ANDY ROACH ENTRANCE.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • OBSERVED VENTS ABOVE COOKING LINE WITH HEAVY GREASE ACCUMULATION. CLEAN AND MAINTAIN ALL VENTS ABOVE COOKING LINE.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • OBSERVED NO VENTILATION SYSTEM IN WOMENS OR MENS WASHROOM. MUST INSTALL AND MAINTAIN WORKING VENTILATION SYSTEM IN WASHROOMS.
18. Toiles20 juin 2014

    5 infractions

    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • MUST LABEL ALL FOOD CONTAINERS WITH READY TO EAT FOOD INSIDE THE WALK IN COOLER IN THE BASEMENT.
    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • ALL CLEAN UTENSILS POTS ,PANS,TRAYS, MUST BE STORED UPSIDE/DOWN INVERTED.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST DEFROST THE REACH IN FREEZER IN THE BASEMENT(WITH HEAVY ICE ACCUMULATED) AND MAINTAIN.
    • 37. PORTES DE CHAMBRE DE CHAMBRE AU-DELÀ DE CLÔTURE: CHAMBRE DE CONDUITE AVEC DES LOCKERS PREVUES: SÉPARATION COMPLETE DES QUARTIERS DE VIE ET D'ÉLEVAGE
      • MUST RE ADJUST THE SELF CLOSER DEVICE ON THE WASHROOM DOOR( BOTH WASHROOMS).
    • 70. PAS DE RÈGLEMENT SUR L ' ÉLIMINATION
      • NO "NO SMOKING " SIGN ANYWHERE AND ON ALL ENTRANCE DOORS. INSTRUCTED MANAGER THAT ALL ENTRANCE DOORS MUST HAVE POSTING OF "NO SMOKING" SIGN. CITATION ISSUED CLEAN AIR INDOOR ORDINANCE,7-32-020(B).
19. Toiles27 mai 2014

    0 infraction

20. Toiles16 avr. 2014

    0 infraction

21. Réinspection des toiles15 août 2013

    0 infraction

22. Toiles6 août 2013

    13 infractions

    • 12. INSTALLATIONS DE LAVAGE : AVEC DES DISPOSITIFS DE LOGEMENT ET DE LOGEMENT SANITAIRE, CONVENIENTS ET ACCESSIBLES À LA ZONE DE PRÉPARATION ALIMENTAIRE
      • NO PAPER TOWELS OR HAND DRYING DEVICES AT BOTH EXPOSED HAND SINKS AND IN WOMANS WASHROOM. MANAGEMENT PURCHASED DURING INSPECTION BY ORDER OF THIS INSPECTOR. CRITICAL CITATION ISSUED 7-38-030.
    • 21. * MANAGER DES ALIMENTS CERTIFIÉS SUR LE SITE QUAND LES ALIMENTS POTENTIELMENT DANGERS SONT PRÉPARÉS ET SERVÉS
      • NO CITY OF CHICAGO CERTIFIED MANAGER PRESENT DURING INSPECTION WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING PREPARED SUCH AS MARINARA SAUCE ON STOVE TOP AT 159.1F. SERIOUS CITATION ISSUED 7-38-012.
    • 28. * RÉSUMÉ DU RAPPORT D ' INSPECTION ARRÊT ET VISIBLE DE TOUS LES DOUANIERS
      • NO SUMMARY REPORT POSTED ON PREMISES FROM PREVIOUS INSPECTION MADE ON 10-5-11 AND POSTED BY THIS INSPECTOR. SERIOUS CITATION ISSUED 7-42-010(B).
    • 29. VIOLATION(S) MINORALE(S) PRÉCÉDENTE(S) CORRECTÉE(S) 7-42-090
      • PREVIOUS MINOR VIOLATION FROM 10-5-11 NOT CORRECTED. #35-WALLS AT BASEMENT PREP WITH LARGE OPEN HOLES. MUST SEAL. SERIOUS CITATION ISSUED 7-42-090.
    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • ALL PREPARED FOODS IN WALK-IN COOLER MUST BE LABELED AND DATED AND BULK FOOD CONTAINERS MUST BE LABELED.
    • 31. UTENSILS D ' UTILISATION MULTIELLE ET ARTICLES DE SERVICE UNIQUE PROPRIÉTÉ : PAS DE REUSSE D ' ARTICLES DE SERVICE UNIQUE
      • TABLE TOP CAN OPENER WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • MUST NOT USE PAPER OR CLOTH TOWELS AS LINER FOR SHELVING THROUGHOUT KITCHEN. CRACKED PLASTIC LID ON BULK FOOD CONTAINER MUST BE REPLACED.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • BASEMENT GREASE TRAP WITH EXCESSIVE GREASE ON AND AROUND. MUST CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • MUST NOT USE CARDBOARD AS MATTING FOR FLOOR ON COOKS LINE.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • FOOD SPLATTER ON WALL AT TWO DOOR PREP COOLER ON COOKS LINE. MUST CLEAN AND MAINTAIN. HOLE IN CEILING AT REAR STORAGE ROOM IN BASEMENT. MUST SEAL.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • MUST PROVIDE LIGHT SHIELD IN WALK-IN COOLER AND LIGHT SHIELDS AND SHIELD END CAPS THROUGHOUT BASEMENT PREP.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • MUST PROVIDE STOPPERS FOR ALL THREE COMPARTMENTS OF THREE COMPARTMENT SINK. MUST PROVIDE VENTILATION FOR OVEN IN BASEMENT PREP AREA.
    • 42. MÉTHODE D ' APPROPRIATION APPROPRIÉE DES RESTRAINTES DE L ' ALIMENTATION ET DE L ' APPAREIL CLÉ
      • ALL EMPLOYEES IN FOOD PREP AREA MUST WEAR HAT/HAIR RESTRAINT.
23. Réinspection des toiles5 oct. 2011

    1 infraction

    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned.WALLS AT BASEMENT PREP WITH LARGE OPEN HOLES. MUST SEAL.
24. Toiles28 sept. 2011

    6 infractions

    • 18. AUCUNE PREUVE D ' OUVERTURES OU D ' OUVERTURES OUVERTES PROTÉGÉES/RODENTES, UNE LOGE ÉCRITE EST DISPONIBLE AUX INSPECTEURS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 10 LIVE ROACHES ON SHELVING AT CLEAN DISH STORAGE UNDER DISH MACHINE. SHELVING IN POOR REPAIR WITH RAW WOOD, OPEN CRACKS CREVICES AND FOOD DEBRIS THROUGHOUT AREA. WALLS AROUND DISH AREA WITH GREASE AND FOOD SPLATTER. INTERIOR DISH MACHINE DIRTY WITH ACCUMULATED FOOD DEBRIS. HOLES IN WALLS UNDER DISH MACHINE AND MISSING, MOLDY WALL CAULKING AT DISH SPRAY ARM SINK. INSTRUCTED TO HAVE PEST CONTROL CO. SERVICE ESTABLISHMENT TO ELIMINATE/MINIMIZE ALL ROACH ACTIVITY. CLEAN ALL EFFECTED AREAS. MAKE ALL SHELVING SMOOTH AND CLEANABLE. SEAL ALL HOLES, OPENINGS, CRACKS, CREVICES. REAR EXIT DOOR OF KITCHEN WITH OPEN ONE INCH GAP ON BOTTOM OF DOOR. MUST PROVIDE RODENT PROOF STRIP WITH TIGHT FITTING SEAL.
    • 33. ÉQUIPEMENT DE CONTACT POUR LES ALIMENTS ET LES NON FOURNISSEURS UTENSILS LIBRE DE DÉTERGENTS ABRASIFS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. KITCHEN EXPOSED HAND SINK WITH EXCESSIVE GREASE AND DIRTY. MUST CLEAN AND MAINTAIN.
    • 34. FLEURS: CONSTRUCTES PAR CODE, CLÉS, BONNES RÉPARATIONS, INSTALLÉES EN VUE, MÉTHODES DE CLASSEMENT DE L'ÉCRAN DE DÉSUS UTILISÉES
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR UNDER ICE MACHINE WITH EXCESSIVE DEBRIS. MUST CLEAN AND MAINTAIN. POOLING WATER ON BASEMENT REAR STORAGE ROOM. MUST REMOVE AND REMAIN DRY.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. WALLS AT COFFEE STATION,BUS PAN STATION, EXPOSED HAND SINK AND THREE COMPARTMENT SINK AREA DIRTY WITH FOOD SPLATTER. MUST CLEAN. WALLS AT BASEMENT PREP WITH LARGE OPEN HOLES. MUST SEAL.
    • 36. LUTTE CONTRE L ' ÉCLAIRAGE : CANDIDATS MINIMAUX EXIGÉS DE LUMIÈRE PROVIDÉE, FIXTURES
      • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELDS AND END CAPS THROUGHOUT BASEMENT PREP AND INSIDE WALK-IN COOLER. MUST REPLACE/PROVIDE.
    • 38. VENTILATION: CHAMBRES ET ÉQUIPEMENTS VENTUELS DE LA DEMANDE:
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK UNDER KITCHEN EXPOSED HAND SINK. MUST REPAIR.
25. Toiles8 mars 2010

    3 infractions

    • 30. ALIMENTATION EN CONTENEUR ORIGINAL, LABÉ DE LA PROPRIÉTÉ : CONSULTATOIRE DU CUSTOMER POSTE AU CAS DE BESOIN
      • All food not stored in the original container shall be stored in properly labeled containers. BULK FOOD CONTAINERS IN BASEMENT MUST BE LABELED.
    • 32. SURFACES DE CONTACT POUR LES PRODUITS ALIMENTAIRES ET NON ALIMENTAIRES PROPRES, CONSTRUCTES ET PRINCIPALES
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.RUSTED WIRE RACKS IN WALK IN COOLER MUST BE PAINTED, REPLACED OR REMOVE ALL RUST.
    • 35. ÉQUIPEMENT CONSTRUCTE PAR CODE: BONNE RÉPARATION, SURFACES ET MÉTHODES DE CLASSEMENT DE L ' EAU
      • The walls and ceilings shall be in good repair and easily cleaned. WALL AT KITCHEN PREP COOLER WITH EXCESSIVE FOOD SPLATTER, MUST CLEAN AND MAINTAIN.