5Notes Coffee Roastery
101 - 45890 Hocking Ave, Chilliwack · Restaurant
2 inspections
- Routine Inspection
1 infraction
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): The display cooler, the cabinet cooler by the coffee espresso machine, the back cooler for butter, chocolates were measured above 4°C.
- Corrective Action(s): Adjust the dial so that the internal temperatures of the perishable foods are always maintained at 4°C or lower.
- Violation Score: 5
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Routine Inspection
2 infractions
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Hot water for all the hand sinks were turned off
- Corrective Action(s): Operator turned the hot water back on, please always ensure hand sink is supplied with hot and cold water, liquid hand soap, and single-use paper towels
- Violation Score: 5
- 209 - Food not protected from contamination [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): Ice scoop was observed stored inside the ice
- Corrective Action(s): Operator stored the ice scoop in a designated container, please always ensure ice scoop is not store in ice to minimize contamination
- Violation Score: 3
- 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
- Observation: No staff on duty has FOODSAFE Level 1 or equivalent
- Corrective Action(s): please always ensure at least one staff is certified with foodsafe training (date to be corrected by: 3months)
- Violation Score: 1
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]