7-Eleven Canada Store #37192
1 - 32770 George Ferguson Way, Abbotsford · Store
Inspection summary
7-Eleven Canada Store #37192 has been inspected 20 times by Fraser Health Authority since December 4, 2017. The most recent inspection, on September 18, 2026, found no infractions.
13 of 20 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Pests.
The last 5 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on February 12, 2020. For example:
304 - Premises not free of pests [s. 26(a)]
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 6 times across 6 separate inspections, most recently on March 28, 2023. For example:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded 2 times across 2 separate inspections, most recently on January 11, 2018. For example:
303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
20 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Walk in cooler requires cleaning
- Corrective Action(s): Clean the walk in cooler,
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation (CORRECTED DURING INSPECTION): Food debris build up observed in the toppings cooler
- Corrective Action(s): Operator cleaned topping cooler at the time of inspection. Ensure premise is maintained in a clean and sanitary manner.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Follow-Up Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Follow-Up Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: * Ants were seen harbouring at hot dog area (100's); operator reminded to maintain pest control program that addresses this issue as it can be on going
- Corrective Action(s): * Ensure pests not harbouring on the premises (eg. ants, etc); ensure pest control program addresses this issue immediately
- Violation Score: 3
- 304 - Premises not free of pests [s. 26(a)]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: * Debris/grime found underneath slushie/coffee station areas and front counter areas; also, wask-in cooler ceiling had debris around compressor fan areas that requires more frequent cleaning/maintenance
- Corrective Action(s): * Ensure all areas properly cleaned and maintained in sanitary condition; this will also reduce risk of pest harbourage too
- Violation Score: 9
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Build up of grime and debris underneath and behind equipment (ie coolers, dispensers, shelving). ensure all areas of the food store regularly cleaned and sanitized to maintain sanitary condition.
- Corrective Action(s): Correct by June 15/18
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Follow-Up Inspection
0 infractions
- Follow-Up Inspection
2 infractions
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Observation (CORRECTED DURING INSPECTION): * Liquid soap was not available at hand sink at coffee station again. Operator corrected immediately. Hand sinks must be equipped with liquid soap as well as paper towels for customer and staff hand washing
- Corrective Action(s): * Ensure adequate liquid soap available at hand sinks for staff/customer hand washing at coffee station
- Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: * Build up of grime/debris still evident in coffee/slurpy station areas under equipment and unsanitary. Regular maintenance must be done to maintain sanitary conditions
- Corrective Action(s): * Ensure all areas maintained in sanitary condtion at all times
- Violation Score: 3
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Routine Inspection
2 infractions
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Observation (CORRECTED DURING INSPECTION): * Hand washing sink in coffee station did not have liquid soap for hand washing-- only paper towels. Soap required for hand washing and should be provided at ALL hand washing stations
- Corrective Action(s): * Provide liquid soap at ALL hand washing station including one in coffee station so customers can properly hand wash
- Violation Score: 5
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: * Grime and build up noted under some areas of food display/storage in store. These areas must be properly cleaned/maintained at ALL times.
- Corrective Action(s): * Remove ALL grime/build up under/around food storage/displays and MAINTAIN
- Violation Score: 3
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
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