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Allegra Restaurant

B-1225 Cranbrook St N Cranbrook BC V1C 3S6 · Restaurant - Food Service

Official record from Interior Health →View on Google Maps →

Details

Google rating
4.8 / 5 (18)

Opening hours

  • Friday5–8:30 PM
  • MondayClosed
  • Saturday5–8:30 PM
  • SundayClosed
  • Thursday5–8:30 PM
  • TuesdayClosed
  • Wednesday5–8:30 PM

Contact details, hours and reviews from Google Maps

Inspection summary

Allegra Restaurant has been inspected 11 times by Interior Health Authority since October 9, 2013. The most recent inspection, on June 11, 2026, recorded 1 infraction.

8 of 11 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Protecting food from contamination and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on June 11, 2026. For example: 7 Are there handwashing stations available and properly supplied?

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on March 15, 2019. For example: 5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on April 11, 2018. For example: 3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?

About this data

These results come from Interior Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

11 inspections

  1. Monitoring

    1 infraction

    • F2.7 Are there handwashing stations available and properly supplied?
      • Observation(s): The handwashing sink was occupied with cleaning tools and chemicals. Moderate amount of food debris was observed in the sink.
      • F2.7E Handwashing stations must remain accessible at all times.
  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    0 infractions

  5. Monitoring

    0 infractions

  6. Monitoring

    1 infraction

    • F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
      • Observation(s): minor cleaning in Kitchen and wine cellar. Operator indicates they will be doing a spring clean up soon.
  7. Monitoring

    1 infraction

    • F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
      • Observation(s): Mechanical dishwasher ppm Cl must be 50-100 ppm Chlorine
  8. Monitoring

    0 infractions

  9. Monitoring

    0 infractions

  10. Monitoring

    0 infractions

  11. Monitoring

    0 infractions

Nearby inspected facilities

Reviews

Reviews provided by Google Maps
  • Archie Bonifacio

    From squid ink gnocchi to Moroccan rack of lamb, this hidden gem in Cranbrook offers wonderful tastes of the Mediterranean. Good wine selection. Wonderful service. Delicious desserts. Highly recommended!

  • Vic

    A wonderful Mediterranean restaurant with excellent food prepared with real attention to detail. The menu offers a nice variety of dishes, each well thought out and full of flavor. The service was friendly and helpful, making us feel welcome throughout our visit. The space is small and intimate, which adds to the charm and overall dining experience. I would highly recommend eating here.

  • Patrick Summers

    Great food . Main menu items and desserts were awesome. Quick service. Quiet atmosphere. Not a big place so reservations would be advisable. We walked in at 5 and were seated right away.

  • Archie De Marchi

    We chose this restaurant to celebrate a birthday, and it was a wonderful experience from start to finish. The beef tenderloin and the chicken-and-shrimp special were cooked perfectly—exceptionally tender and full of flavour. The service truly stood out. Becca was superb: friendly, knowledgeable, and with a great sense of humour that made the evening even more enjoyable. The décor and seating are cozy and inviting, creating a relaxed and comfortable atmosphere. Thank you for a memorable evening—we will gladly return.

  • Lacey A

    Amazing food- fresh and delicious. All 3 of us loved our meals. Try the chicken piccata and the starter cheese with olives (they light it on fire). Make a reservation.

  • Tamara Duggan

    Wonderful ambiance and the service was impeccable! Oh, the food!! Beautifully presented and so flavourful, a wonderful experience in all ways! The rack of lamb, smoked duck breast and flaming saganaki are definitely favorites!

  • Graham Vance

    Just an amazing place to eat. You will need a reservation as this is a small restaurant with amazing food. The tomato bisque was delicious and hot. It was gin infused which gave it a bit of a tang. The smoked duck appetizer was very subtle but had a definite smoke flavour. The jam it came with was delicious and really added some sweetness. The pork was tender, nicely cooked, and had an amazing mushroom sauce. The roasted vegetables had some crisp. The steak was perfectly cooked and the sauce didn't hide the beef flavour but did add flavour. The cheesecake had a delicate creamy texture and was the second best I have had in a restaurant. My wife really enjoyed the baked meringue.

  • Katherine Lutgendorf

    TLDR: fantastic food at a reasonable price, great presentation, friendly staff, comfortable atmosphere. I came in as a single diner without a reservation, I was given a friendly greeting and was seated at their bar. It was a comfortable seat, though the height of the bar was much closer to my face than the average table would have been. All the better to shovel the fantastic food into my mouth though! I ordered the Caesar salad starter, which they milled fresh cracked pepper onto, it was a very well balanced homemade dressing, lovely. For my entree I had the lobster and crab ravioli with the cream pesto sauce and balsamic glaze. With milled pepper and fresh grated parmesan, this dish had me dancing in my seat. Delicious. The presentation and quality of the food is well worth the reasonable price in my opinion. I highly recommend this restaurant!

  • Archie Bonifacio

    From squid ink gnocchi to Moroccan rack of lamb, this hidden gem in Cranbrook offers wonderful tastes of the Mediterranean. Good wine selection. Wonderful service. Delicious desserts. Highly recommended!

  • Vic

    A wonderful Mediterranean restaurant with excellent food prepared with real attention to detail. The menu offers a nice variety of dishes, each well thought out and full of flavor. The service was friendly and helpful, making us feel …

  • Patrick Summers

    Great food . Main menu items and desserts were awesome. Quick service. Quiet atmosphere. Not a big place so reservations would be advisable. We walked in at 5 and were seated right away.

  • Archie De Marchi

    We chose this restaurant to celebrate a birthday, and it was a wonderful experience from start to finish. The beef tenderloin and the chicken-and-shrimp special were cooked perfectly—exceptionally tender and full of flavour. …

  • Lacey A

    Amazing food- fresh and delicious. All 3 of us loved our meals. Try the chicken piccata and the starter cheese with olives (they light it on fire). Make a reservation.

  • Tamara Duggan

    Wonderful ambiance and the service was impeccable! Oh, the food!! Beautifully presented and so flavourful, a wonderful experience in all ways! The rack of lamb, smoked duck breast and flaming saganaki are definitely favorites!

  • Graham Vance

    Just an amazing place to eat. You will need a reservation as this is a small restaurant with amazing food. …

  • Katherine Lutgendorf

    TLDR: fantastic food at a reasonable price, great presentation, friendly staff, comfortable atmosphere. …

  • Tylor Herold

    Very tasty food, nice selection. Great service and relaxing ambience. The Mediterranean background music is very soothing. The presentation and flavor of the cheesecake was next level! …

  • Dave

    Arrived with no reservation. They were able to accomadate me. Ordered the large steak. It was cooked exactly as requested. Super deliscious. Attentive service. Highly recommend.

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