Antonio's Pizza & Donair
C - 86 8 Street NW Medicine Hat AB T1A 6P1 · Food - General
7 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Walk in cooler floor is in disrepair/not washable
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Walk in cooler floor is in disrepair/not washable
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
3 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Test strips not available to measure sanitizer strength
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Walk in cooler floor is in disrepair
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Front display cooler is >4°CAction: Do not store any perishable foods in this cooler until it has been serviced, and can maintain 4°C at all times
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
- Frozen meat products were found thawing at room temperature.Action: Owner immediately relocated frozen meat products to walk-in cooler to defrost safely
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Large tomato sauce containers were stored uncovered in walk in coolerAction: owner immediately covered all tomato sauce containers to protect from contamination
- 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?