Heights Shell - Food Store
18 8 Street NW Medicine Hat AB T1A 6P1 · Food - General
4 inspections
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The temperature of the walk-in cooler was slightly above 4 °C (5.6-6 °C). The operator promptly adjusted the temperature setting.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Permit is not displayed in a location that can be seen by the public
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Monitoring Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Thermometer inside cooler, electronic gauge outside cooler door, and measurement taken by inspector all showed walk-in cooler >4°C Action: please adjust thermostat to ensure cooler is maintained at 4°C
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Permit is not displayed in a location that can be seen by the public
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?