Skip to content
Loading map…

Vincent Massey School - Nutrition Pilot Project

901 Hargrave Way NW Medicine Hat AB T1A 6Y8 · Food - General

3 inspections

  1. Monitoring Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The facility is not supplied with an approved sanitizer for food contact surfaces. The operator was instructed to switch to an approved sanitizer (e.g., chlorine) and to obtain appropriate test strips.
  2. Risk Management Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The GE refrigerator in the prep kitchen is dirty.