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Atelier Hair Design

6537 111 Street NW Edmonton AB T6H 4R5 · Personal Services

Inspection summary

Atelier Hair Design has been inspected 2 times by Alberta Health Services (Environmental Public Health) since November 28, 2024. The most recent inspection, on December 3, 2024, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on November 28, 2024. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded once on November 28, 2024. For example: Is reusable equipment disinfected properly?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on November 28, 2024. For example: Are waste sharps disposed of properly?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Facility specific written procedures were not established by the facility.Template of written procedures for client care in case of accidental skin cuts and punctures was provided during the inspection.This violation was corrected during the inspection.
    • 20. Is reusable equipment disinfected properly?
      • Discussed the re-use period of the Barbicide.It was observed that it was being reused for 2-3 days.Manufacturer's instructions mentioned that Fresh solution to be prepared daily or more often if diluted or soiled.Operator agreed to follow the manufacturer's instrcutions.
    • 24. Are waste sharps disposed of properly?
      • Facility was using single use sharp razors.The sharps container was not observed in the facility.Please note that sharps are considered biohazard and must be discarded in appropriate puncture resistant sharps container.

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