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Austin House Fish and Chips

19180 Lougheed Hwy, Pitt Meadows · Restaurant

6 inspections

  1. Follow-Up Inspection

    0 infractions

  2. Routine Inspection

    2 infractions

    • 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
      • Observation: Hot water not available at time of inspection, hot water was 35 C and tank was set to very hot.
      • Corrective Action(s): Must have sufficient hot water at all times.
      • Premises must close until hot water tank has been repaired or replaced and sufficient hot water is available.
      • CORRECT: immediately
      • Violation Score: 25
    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: 1. Found multiple items in the cooler not covered.
      • 2. Found gel freezer packs sitting directly on the food.
      • Corrective Action(s): 1. Must ensure all food is properly covered to protect from contamination. Use plastic wrap, lids, or metal foil.
      • 2. Do not place gel ice packs directly on food, ensure there is a protective barrier in between to protect from contamination.
      • CORRECT: today
      • Violation Score: 9
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Found mice droppings in hard to reach areas through out the premises and on the shelves near the back door.
      • Corrective Action(s): 1. A deep and thorough cleaning is required to remove all droppings and food and grease accumulation on the floor under equipment and shelving units.
      • 2. Contact pest control company to come in and help with pest control
      • CORRECT: today
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Found food and grease build up in hard to clean areas around deep fryer and in the back storage area (potatoes under pallet).
      • Corrective Action(s): Ensure deep clean is completed throughout the premises to ensure all food and grease build up is removed.
      • CORRECT: 1 week.
      • Violation Score: 3
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Rodent droppings observed underneath piping for the handwashing sink and in the corner next to the kitchen back door.
      • Date to be corrected by: Today
      • Corrective Action(s): *Remove these droppings and clean these areas with a bleach solution; continue monitoring for droppings as pest activities and contact a pest control company if situation worsens
      • Rationale: Rodent droppings contain germs and may transmit diseases if food or food contact surfaces are contaminated
  5. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Main hand washing station in front end of kitchen did not have any paper towel at start of inspection.
      • Corrective Action(s): Keep hand washing stations stocked with liquid soap, paper towel, hot and cold running water at all times. Paper towel was restocked during inspection.
      • Violation Score: 5
  6. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Deep clean of premises required as a build-up of grease and food debris was observed. Focus on between and under/behind grill equipment.
      • Corrective Action(s):