Baltej Singh Brar - Events
380 Saddlemont Boulevard NE Calgary AB T3J 0M8 · Food - Special Event
2 inspections
- Risk Management Inspection
0 infractions
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Hot holding cabinet unit measured 40 *C at the time of inspection.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- 3 -pan steam hot holding unit measured 20*C at the time of visit. - The staff added more water to the hot holding unit during the inspection.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?