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Baltej Singh Brar - Events

380 Saddlemont Boulevard NE Calgary AB T3J 0M8 · Food - Special Event

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Hot holding cabinet unit measured 40 *C at the time of inspection.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • 3 -pan steam hot holding unit measured 20*C at the time of visit. - The staff added more water to the hot holding unit during the inspection.