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Bar Rocca

105 - 1909 34 Avenue SW Calgary AB T2T 2C2 · Food - General

2 inspections

  1. Initial Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • The high temperature dishwasher was measured between 56°C and 64°C.Ensure the dishwasher can maintain 71°C at the minimum.