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Beer Shack

1515 Johnston Rd, White Rock · Restaurant

2 inspections

  1. Routine Inspection

    1 infraction

    • 204 - Food not cooked or reheated in a manner that makes it safe to eat [s. 14(1)]
      • Observation (CORRECTED DURING INSPECTION): Au jus, cheese sauce, and gravy observed to be 19 to 25 degrees C in the hot holding unit. These items were not adequately reheated to over 74 degrees C in the microwave.
      • Corrective Action(s): Reheated food products to over 74 degrees C rapidly and then place in hot holding unit at or above 60 degrees C.
      • Violation Score: 5
  2. Routine Inspection

    0 infractions