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Bill Copeland Main Concession

3676 Kensington Ave, Burnaby · Restaurant

Official record from Fraser Health →

Inspection summary

Bill Copeland Main Concession has been inspected 9 times by Fraser Health Authority since March 19, 2018. The most recent inspection, on November 13, 2025, found no infractions.

6 of 9 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Pests and Cleaning and sanitizing.

The last 4 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 4, 2020. For example: 304 - Premises not free of pests [s. 26(a)]

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on March 19, 2018. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on March 14, 2022. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: 2 rodent droppings and dust accumulation noted behind the can of compressed air in undercounter space at FOH.
      • Corrective Action(s): Remove droppings, clean the dust and sanitize above mentioned area.
      • Date to be corrected by: immediately
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: - Rodent droppings noted between wall and walk-in cooler.
      • Corrective Action(s): - Remove droppings and clean area.
      • - Report activity to your pest control company.
      • - Store all items at least 6" (15 cm) off the ground to facilitate cleaning and pest monitoring.
      • - Ensure that all areas are accessible for pest control service.
      • - Remove clutter/ old boxes to prevent potential harbourage areas.
      • - Continue to monitor for pest activity.
      • [Correction Date: March 15, 2020]
      • Note: Monthly pest control services provided by Orkin.
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

  8. Follow-Up Inspection

    0 infractions

  9. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: -Dishwasher not working - machine will not fill. Not in use at the time of the inspection. Manual dishwashing in place (temporarily)
      • Corrective Action(s): -Repair dishwasher so that it is in good working order and capable of washing and sanitizing dishes. Manual dishwashing in place as interim measure only. Correction date: March 26/18
      • Violation Score: 15

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