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Birch Bay Ranch - Kitchen

51505 Range Road 215 Sherwood Park AB T8E 1H1 · Food - General

4 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were not observed.Please obtain chlorine test strips. Ensure the required 100ppm sanitizer concentration is maintained.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Pest control records were not observed. A pest control checklist template was given to the chef at the time of inspection.Please use the template to maintain a monthly pest check and ensure records are kept for review during inspection.
  4. Monitoring Inspection

    1 infraction

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Scoops observed in bulk containers with handles touching food products. Scoops removed during inspecitons.