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Boondox Family Restaurant

101 3 Street SW Sundre AB T0M 1X0 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    3 infractions

    • 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
      • 1. Raw meats were stored above ready to eat foods in the walk in cooler. Ensure raw meats are always stored below ready to eat and cooked foods.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • 1. A scoop was stored in a bulk food container. Do not store scoops inside bulk food containers. Scoops must be stored in a sanitary manner.2. The bowl was being used as a scoop in a bulk food container. Only use scoops for portioning out bulk foods.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • 1. There were no pest control records. Ensure that monthly records of all pest control activity are maintained.The facility had pest control devices in place.