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Bowness Montgomery Child Care - Facility

4615 85 Street NW Calgary AB T3B 2R8 · Child Care Facility

Inspection summary

Bowness Montgomery Child Care - Facility has been inspected 8 times by Alberta Health Services (Environmental Public Health) since January 12, 2024. The most recent inspection, on April 28, 2026, found no infractions.

3 of 8 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 6 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 3 times across 3 separate inspections, most recently on December 11, 2025. For example: Are clients at this facility being protected from hazards (Non-Critical)?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 6 times across 4 separate inspections, most recently on April 22, 2026. For example: Is the facility and equipment being maintained in a suitable manner (Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on April 22, 2026. For example: Is this facility properly constructed (Non-Critical)?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 5 times across 2 separate inspections, most recently on December 11, 2025. For example: Is a properly supplied first aid kit provided and readily available?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    3 infractions

    • 08. Is this facility properly constructed (Non-Critical)?
      • The flooring outside the bathroom downstairs was ripped and in disrepair. **Repair the flooring to prevent injuries and to ensure the surface is easy to clean.**
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • In the infant room, a belt buckle for a high chair had food caked on and was visibly dirty. **Clean or replace the belt buckle. Ensure the chairs and buckles are cleaned and sanitized after meals.**
    • 20. Are indoor play areas and equipment sufficient and being properly maintained to ensure client safety (Non-Critical)?
      • 1. A plush toy with a battery compartment was found in the older toddler room. These types of toys cannot be properly cleaned and disinfected. **This toy was removed and set aside.**2. In the infant room, towels used to wipe water off the floor from the water table was stored on top of the water table.**Towel was removed. Do not store floor towels on top of tables, chairs, toys, and other surfaces kids comes in contact with.**
  3. Risk Management Inspection

    0 infractions

  4. Monitoring Inspection

    3 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • A few rooms had used staples without tape over the staples.**Please go through all the rooms and ensure tape is covering all the staples.**
    • 10. Is a properly supplied first aid kit provided and readily available?
      • A few of the first aid kits were missing alcohol wipes.**Replenish the first aid kits with alcohol wipes.**
    • 25. Are there adequate storage areas sufficient for the operation of the facility?
      • A few rooms were storing cushions/toys/crafts on top of a child's cot alongside their bedding.**Please do not store anything on top of a designated child's cot and on their bedding.**
  5. Monitoring Inspection

    3 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • The laundry room door was left open making it accessible to children. Cleaning and disinfecting chemicals were stored in the room,- The door was closed during inspection. Ensure to keep the laundry room door closed at all times to prevent children's access.
    • 17. Is the facility and equipment being maintained in a suitable manner (Critical)?
      • A bag of pit balls and scarfs used for dance were stored in the children washroom located in the teddy bear classroom.- The Scarf and bag of balls were removed from the washroom during inspection. Ensure that these items are cleaned and disinfected before using them.
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • Two chairs in the Jellybean classroom were observed to be torn in many areas. -Obtain a slipcover or resurface the chairs in disrepair.
  6. Demand Inspection

    1 infraction

    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • Ensure that the walls are refinished where needed.
  7. Risk Management Inspection

    0 infractions

  8. Monitoring Inspection

    5 infractions

    • 04. Are clients at this facility being protected from hazards (Non-Critical)?
      • 1. Rooms 1 and 2 push pins were observed in bulletin boards. Remove pins and replace with tape, or staples covered with tape. 2. Room 3: Shaving cream, shampoo and conditioner were stored in reach of children. Store potentially harmful products away from children. The use of these products must be closely monitored. Corrected during inspection. 3. Play dough made on site is made with raw flour. Ensure that flour is cooked to 74C before use.
    • 06. Are proper protocols being followed in regards to client care?
      • Rooms 1 and 3 diapering tables observed to have a build-up of debris under the changing mat. Ensure to clean and disinfect on top and below the changing mat.
    • 15. Is laundry being properly handled in a suitable manner?
      • Wash cloths used for cleaning and disinfecting surfaces are reused throughout the day. Wash cloths should be changed at every use. Or paper towel can be used in its place.
    • 18. Is the facility and equipment being maintained in a suitable manner (Non-Critical)?
      • 1. Vinyl lined chairs and blocks throughout facility are showing signs of disrepair - Cracks in fabric, ripped seams. Repair chairs so that they are smooth and impervious to moisture. *Prioritize items in rooms 1 and 3*2. Room 3: Paint chipping on ledge near exit door. Carefully refinish the paint in this area so that it is smooth, non-porous, and easily cleanable. 3. Wicker baskets were used for toy storage throughout facility. Replace wicker baskets with plastic baskets that are smooth, non-porous and easily cleanable.
    • 24. Are sleeping supplies and areas sufficient to ensure client safety and comfort (Non-Critical)?
      • Bags covering napping mats does not sufficiently cover the entirety of the bedding. Ensure that client linens to not come in contact with each other at any time.

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