Bright Future U Early Learning Academy - Facility
400 - 505 4 Avenue SW Calgary AB T2G 1V6 · Child Care Facility
Inspection summary
Bright Future U Early Learning Academy - Facility has been inspected 6 times by Alberta Health Services (Environmental Public Health) since August 26, 2024. The most recent inspection, on February 2, 2026, recorded 2 infractions.
3 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Handwashing and staff hygieneHigher risk
Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.
Recorded 2 times across 2 separate inspections, most recently on February 2, 2026. For example:
Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
Protecting food from contaminationHigher risk
This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.
Recorded once on March 11, 2025. For example:
Are clients at this facility being protected from hazards (Non-Critical)?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 3 times across 3 separate inspections, most recently on February 2, 2026. For example:
Are proper protocols being followed in regards to client care?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Demand Inspection
2 infractions
- 06. Are proper protocols being followed in regards to client care?
- A child’s hands were not washed immediately following the diapering process in the Infant 1 room.-Please ensure that children’s hands are washed immediately after diaper changes to follow proper handwashing procedures and to reduce the risk of infection transmission.
- 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
- Paper towels were kept in open basket on diaper table/station in infant 1 room.-Please store paper towels in suitable dispenser to prevent potential bulk contamination.
- 06. Are proper protocols being followed in regards to client care?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 13. Is this facility properly heated to ensure client comfort (Critical)?
- The classrooms temperatures were still slight warm, measured between 26 and 27 degrees Celsius.-Please maintain room temperature between 20-22 degrees Celsius to ensure children's comfort.Also, ensure the rooms thermostats are in good working condition.
- 13. Is this facility properly heated to ensure client comfort (Critical)?
- Demand Inspection
3 infractions
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- Electrical panel in senior preschool classroom needs to be properly locked to prevent children access to to the panel.-Please ensure the indicated electrical panel is locked at all times.
- 09. Are properly operating hand washing sink(s) available in suitable location(s), and properly stocked with handwashing supplies?
- There was no soap dispenser available near the handwashing sink in the diapering area and in the facility's washrooms.-Please provide appropriate soap dispensers in the indicated areas.
- 13. Is this facility properly heated to ensure client comfort (Critical)?
- The classrooms temperatures were very warm at the time of the inspection, temperature was measured between 29 and 30 degrees Celsius.-Please maintain room temperature betweeen 20-22 degrees Celsius to ensure children's comfort.Also, ensure the rooms thermostats are in good working condition.
- 04. Are clients at this facility being protected from hazards (Non-Critical)?
- Initial Inspection
0 infractions
- Demand Inspection
0 infractions
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