Cake Couture
15008 87 Avenue NW Edmonton AB T5R 4E9 · Food - General
5 inspections
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Storage room/space next to dishwashing sinks - Observed a white stand mixer paddle attachment to have some food debris build up among other food equipment tools in a grey container.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
3 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Sanitizer spray measuring at >200PPM. Please use test paper to check sanitizer solution to be 100PPM at all times.
- 09. Are chemicals stored and handled in a safe manner?
- Sanitizer spray bottle not labelled.
- 23. Is the facility maintained in a clean and sanitary condition?
- Additional cleaning for the plastic bins - exterior and inside.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions