Calgary Courts Centre Cafe 63047
601 5 Street SW Calgary AB T2P 5P7 · Food - General
3 inspections
- Risk Management Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The plumbing below the 3-compartment sink is leaking. Repair the plumbing. Ensure that all plumbing is maintained in good repair.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
4 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Pork sausage was hot held at 52C in the hot holding unit. Ensure that all hot foods are held at 60C or above during hot holding. Food discarded.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The plumbing below the 3-compartment sink is leaking. Repair the plumbing. Ensure that all plumbing is maintained in good repair.2. The overhead light near the dishwasher was not equipped with a shatterproof cover. Ensure that all lights are equipped with shatterproof covers.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Two chopping knives, stored in the knife holder, were visibly dirty. Please clean and sanitize the knives.
- 23. Is the facility maintained in a clean and sanitary condition?
- An accumulation of grease and food debris was noted under the 3 compartment sink and near the grease trap. Ensure that all areas are maintained in a clean and sanitary manner.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
0 infractions