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CAMP OTTONABEE KITCHEN

1620 SIXTH LINE RD OTTAWA ON K0A 1T0 · Food Safety

5 inspections

  1. Routine inspection

    0 infractions

  2. Routine inspection

    0 infractions

  3. Follow-up inspection

    0 infractions

  4. Routine inspection

    1 infraction

    • Every food premise shall be provided with hot and cold running water under pressure and adequate refrigerated space.
      • Provide potable water for operation of the premises.
      • Provide hot and cold running water under pressure in areas where food is processed, prepared or manufactured or where utensils are cleaned.
  5. Routine inspection

    0 infractions