Skip to content
Loading map…

Chevron Town Pantry SS0375

13562 64th Ave, Surrey · Store

Inspection summary

Chevron Town Pantry SS0375 has been inspected 9 times by Fraser Health Authority since May 29, 2018. The most recent inspection, on June 4, 2026, found no infractions.

8 of 9 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control.

The last 7 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded once on June 27, 2019. For example: 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Follow-Up Inspection

    0 infractions

  8. Routine Inspection

    1 infraction

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation: Sandwiches in the sandwich display cooler measure 7 to 8 C, for the last 1/2 hour. Refrigerated product must be maintained below 4 C.
      • Corrective Action(s): Monitor the temperatures in the sandwich display cooler and repair or adjust the reefer unit to maintain food temperatures below 4 C.
      • Violation Score: 5
  9. Routine Inspection

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website