Chicken World
924 Pandora Avenue, Victoria, BC, V8V 3P3 · Food Premises
Inspection summary
Chicken World has been inspected 2 times by Island Health (Vancouver Island Health Authority) since June 18, 2026. The most recent inspection, on September 14, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Food temperature control.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on June 18, 2026. For example:
Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on June 18, 2026. For example:
Improper Construction / Maintenance of Establishment
About this data
These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Follow-Up
0 infractions
- Routine
2 infractions
- Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
- Double-door display refrigerator temperature measured at 8°C.
- All potentially hazardous foods must be stored at or below 4°C. Corrected during inspection. Potentially hazardous foods were moved to the standing refrigerator with satisfactory refrigeration temperature. Replace or service the refrigerator to ensure proper storage temperature for potentially hazardous foods. Inform Environmental Health Officer with update.
- Improper Construction / Maintenance of Establishment
- Observed build-up on the wall near the grill.
- Conduct deep cleaning to remove grease and build-up routinely. Comments Handwashing sink was equipped with hot and cold water, liquid soap, and paper towel. Three-compartment sink was in place. Chlorine sanitizer measured at 100 ppm at third sink. Chlorine test strips were available. Operator was FOODSAFE Level 1 certified. No signs of pests were identified. Pest control service provided every three months. Freezer temperatures measured at or below -18°C. Standing refrigerator temperature measured at or below 4°C.
- Critical Inadequate Cooling & Refrigerated Storage of Potentially Hazardous Food(s)
Nearby inspected facilities
- McDonald's Restaurant
980 Pandora Avenue, Victoria, BC, V8V 3P3
1 inspection
- Wildfire Bread & Pastry
1517 Quadra Street, Victoria, BC, V8W 2L3
1 inspection
- Loft & Ladder Coffee House
932 Johnson Street, 101, Victoria, BC, V8V 3N4
1 inspection
- Mantu Afghan Persian Cuisine
1420 Quadra Street, 101, Victoria, BC, V8W 2L1
2 inspections
- Bold Butchery & Grill
1420 Quadra Street, 103A, Victoria, BC, V8W 2L1
2 inspections
- Quesada Burritos and Tacos
1545 Vancouver Street, Victoria, BC, V8V 3P3
1 inspection
- Chicko Chicken
1565 Vancouver Street, Victoria, BC, V8V 3P3
2 inspections
- Panago Pizza
1575 Vancouver Street, Victoria, BC, V8V 0C8
1 inspection