Comfort Inn & Suites - Food
2369 Banff Trail NW Calgary AB T2M 4L2 · Food - General
1 inspection
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Food surface sanitizer does not state 'no rinse' and test strips not available
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Stand up cooler located in the food prep area upstairs measured between 6-10C. Fridge was overstocked with food items and not allowing enough air flow. Please remove and reorganize the cooler to ensure adequate air flow and maintain a temp of 4C or lower at all times. Facility has multiple coolers on the lower level to allow for storage of items
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?