Cookie Castle - Events
140 - 7920 42 Street SE Calgary AB T2C 2T5 · Food - Special Event
Inspection summary
Cookie Castle - Events has been inspected 2 times by Alberta Health Services (Environmental Public Health) since August 8, 2026. The most recent inspection, on September 11, 2026, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Food temperature control.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on September 11, 2026. For example:
Are food temperatures during storage and processing being controlled to maximize food safety?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times across 2 separate inspections, most recently on September 11, 2026. For example:
Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Demand Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Sweet potato lotus seed filled pastry were being stored at room temperature.Cooked sweet potato is a perishable food and must be stored with temperature control (either 4 degrees Celsius or lower, or 60 degrees Celsius or higher).
- 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
- Cookies were not labelled to include all ingredients and date of production.Either individually label cookies or provide printed out information on ingredients and date of production.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Demand Inspection
1 infraction
- 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
- Cookies were not labelled to include all ingredients and date of production.Either individually label cookies or provide printed out information on ingredients and date of production.
- 17. Are general nuisance conditions, other than those noted in other violations, being prevented at this special event vendor (Non-Critical)?
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