Cosmos Greek Restaurant
14871 Marine Dr, White Rock · Restaurant
3 inspections
- Follow-Up Inspection
0 infractions
- Routine Inspection
2 infractions
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Walk in cooler ambient air temperature observed to be ~ 12 degrees C. Digital display for unit reading 12 degrees C.
- Internal food product temperature for:
- - 4L jugs of milk (10) 12 degrees C.
- - 2 946ml whipping cream 12 degrees C.
- - tray of 30 eggs x3 11 degrees C.
- - 3 trays of cooked lamb 13 degrees C.
- - Tray of ribs 12 degrees C.
- - Marinated chicken, lamb, beef, and prawns 11-12 degrees C.
- - Rack of lamb and lamb chops 12 degrees C.
- - Lamb shoulder that was thawing overnight 11 degrees C.
- - Steak 11 degrees C.
- - Feta and mozarella cheese 11 degrees C.
- - Chicken breast 12 degrees C.
- - Lamb and chicken skewer 12 degrees C.
- - Calamari 12 degrees C.
- .
- Note: photos taken
- Corrective Action(s): Discarded above noted items. Ensure all cold potentially hazardous foods are stored at or below 4 degrees C.
- Violation Score: 25
- 211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)]
- Observation: Ambient air temperature of walk in freezer observed to be ~ 0 degrees C. Digital display for unit reading 8 degrees C.
- Corrective Action(s): Advised by manager over the phone that the electrical breaker may have tripped overnight. Breakers reset. Service the walk in freezer immediately and ensure unit is capable of maintaining -18 degrees C or less.
- Violation Score: 1
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Walk in cooler ambient air temperature observed to be ~ 12 degrees C. Digital display for unit reading 12 degrees C.
- Corrective Action(s): Advised by manager over the phone that the electrical breaker may have tripped overnight. Breakers reset. Service the walk in cooler immediately and ensure unit is capable of maintaining 4 degrees C or less. In the interim, the preparation cooler inserts and lower sections to be used for the lunch rush.
- Violation Score: 15
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Follow-Up Inspection
0 infractions