Skip to content
Loading map…

Daddyo's Pizza & Ribs

1970 Ospika Boulevard South, Prince George, V2N 4W5 · Restaurant

Official record from Northern Health →

Inspection summary

Daddyo's Pizza & Ribs has been inspected 3 times by Northern Health Authority since June 16, 2023. The most recent inspection, on February 19, 2026, recorded 2 infractions.

1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on February 19, 2026. For example: 302 - Critical Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 21, 2023. For example: 105 - Remote Inspection

About this data

These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Routine Inspection

    2 infractions

    • 302 - Critical Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: (CORRECTED DURING INSPECTION) Chlorine-Based Sanitizer at 0 ppm in Automatic Dispenser. Public Health Significance A chlorine sanitizer reading of 0 ppm indicates complete absence of active disinfectant. Using only water in place of sanitizer results in ineffective sanitization of dishes and food-contact surfaces, which may allow pathogens to survive and spread.
      • Corrective Action: The old dispenser was changed with Quats sanitizer an dthe solution was tested as 200 ppm of Quats. Ensure all staff follow correct dishwashing procedures and sanitize all equipment and surfaces using appropriately concentrated sanitizer. Reinforce training on proper sanitation practices. A re-inspection will be conducted to confirm compliance.
    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Use of Duct Tape on Food-Contact or Adjacent Surfaces (pizza dough prep tables and hand washing sink) Public Health Significance Duct tape is not a food grade or cleanable surface. It traps moisture, food debris, and bacteria, and cannot be adequately cleaned or sanitized. This creates a reservoir for contamination near food-preparation and handwashing areas.
      • Corrective Action: Remove all duct tape from food-contact and adjacent surfaces. Repair or replace surfaces so they are smooth, durable, non‑absorbent, and easily cleanable. Ensure all equipment and fixtures meet sanitary construction requirements.
  2. Follow-Up Inspection

    1 infraction

    • 105 - Remote Inspection
      • Observation: A remote inspection of this premises was conducted via email on 21-06-2023. The operator submitted photos outlining the Corrective Actions required from the Inspection Report provided on Jun. 16, 2023 to the Environmental Health Officer. An on-site inspection was not conducted at this time.
      • Corrective Action: N/A
  3. Initial Inspection

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website