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Don Wheaton Family YMCA - Men's Hot Tub

10211 102 Avenue NW Edmonton AB T5J 0A5 · Aquatic Facility

Official record from Alberta →

Inspection summary

Don Wheaton Family YMCA - Men's Hot Tub has been inspected 9 times by Alberta Health Services (Environmental Public Health) since November 23, 2023. The most recent inspection, on October 14, 2026, recorded 1 infraction.

4 of 9 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Pool and spa water quality and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 3 times across 3 separate inspections, most recently on October 14, 2026. For example: Are the general safety devices and physical conditions in this pool providing a safe environment (Non-Critical)?

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 2 times across 2 separate inspections, most recently on September 29, 2025. For example: Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded once on November 23, 2023. For example: Are proper testing, monitoring, and other records being properly maintained?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Monitoring Inspection

    1 infraction

    • 13. Are the general safety devices and physical conditions in this pool providing a safe environment (Non-Critical)?
      • A clock was not clearly visible from the whirlpool. Install a clock clearly visible to patrons in the whirlpool.
  2. Risk Management Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Whirlpool water temperature in the basin was measured at 41.3C. Adjust the thermostat temperature of the system to ensure that the basin temperature is no more than 40C.
  4. Risk Management Inspection

    0 infractions

  5. Demand Inspection

    1 infraction

    • 02. Is the bacteriological quality of the water in this pool satisfactory (Critical)?
      • The microbiological water sample submitted on 1 April 2025 was unsatisfactory: Total Coliform present. Take all necessary action to ensure microbiologically safe water. Submit a new microbiological water sample at your earliest convenience once the water chemistry is balanced.
  6. Risk Management Inspection

    0 infractions

  7. Monitoring Inspection

    1 infraction

    • 12. Are the general safety devices and physical conditions in this pool providing a safe environment (Critical)?
      • One of the screws on the suction outlets in the basin appeared to have a screw not fully installed. Facilities manager tightened the screw to ensure a secure fit.
  8. Risk Management Inspection

    0 infractions

  9. Monitoring Inspection

    2 infractions

    • 14. Is the pool maintained in a clean and sanitary condition, good repair and are temperatures being properly regulated?
      • Scum build up was noted on the basin above the water line and in some of the skimmer pots. Clean and remove scum build up in the basin and skimmers.
    • 16. Are proper testing, monitoring, and other records being properly maintained?
      • Staff were not consistently documenting visual checks that the submerged suction outlets are installed and in good repair. Ensure staff are checking and documenting once per day.

Nearby inspected facilities

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