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DON'YA Ukraine's Kitchen

GR05 - 10405 Jasper Avenue NW Edmonton AB T5J 3N4 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Initial Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Discussed reheating (done via instant pot or oven) and hot holdingLeftovers brought back to production kitchenA thermometer was missing. Please provide a thermometer.Hot holding was at 60C, except pot of borscht as it was turned off and done for the day.Cold holding units had thermometers built in.