Dr. Anne Anderson School - Prairie Market
11810 35 Avenue SW Edmonton AB T6W 4N2 · Food - General
3 inspections
- Monitoring Inspection
2 infractions
- 09. Are chemicals stored and handled in a safe manner?
- Two spray bottles containing sanitizer were not properly labelled.- All containers of cleaning supplies must be labelled as to contents. Corrected.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Improper storage of single use disposable utensils.- Store utensils with the business end all going in one direction in the storage trays. Corrected.
- 09. Are chemicals stored and handled in a safe manner?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- The water temperature is once again too hot (automatic mixing valve) at the designated handwash sink by the dry storage room to allow for proper handwashing. Temperature setting adjusted. Monitor on a daily basis.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?