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Echen Healing Society

324 Hoy Street, Quesnel, V2J 1X3 · Restaurant

2 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Scoops are left in product for ongoing use including ingredient bins, ice machines, ready to eat product. (Public Health Significance) Improper scoop storage exposes items/food to bare hand contact and potential contamination.
      • Corrective Action: Store scoops so that foods are not exposed to the handles or bare hand contact. Store food scoops in a sanitary manner and clean and sanitize them regularly.
  2. Routine Inspection

    1 infraction

    • 401 - Critical Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: (CORRECTED DURING INSPECTION) Inadequate facilities provided for hand washing in the washroom, no paper towel in the paper towel dispenser. (Public Health Significance) Hand washing is an important practice to minimize cross contamination of food and surfaces.
      • Corrective Action: Ensure the hand wash station is accessible at all times. Soap and paper towel in dispensers and hot and cold running water must be provided to facilitate proper hand washing.